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Plant health care in organic farming
The role of natural substances in a biodiversity-based system approach.
This leaflet explains the best practice approaches to plant health care in organic agricultural systems and the role of natural substances in a biodiversity-based system approach. Four components of a resilient plat production system are explained: 1. Farm and landscape level, 2. Biodiversity, 3. Management measure, and 4. Direct plant...
2020 - Organic Farm Knowledge
Видеоматериал
Making balanced feed for dairy cows
Based on how much milk each cow gives, you can calculate the amount of balanced feed needed for your cows. You should also feed your cow green grass each day. This helps to increase the total quantity of milk as well as the amount of fat in the milk. It...
Nepal
2020 - Swiss Agency for Development and Cooperation (SDC)
Статья в блоге
Políticas públicas en agroecología y producción orgánica en Brasil es tema segundo seminario virtual
Para dar continuidad al diálogo entre Brasil y Colombia en temas de agroecología y producción orgánica, se llevará a cabo el 2 de septiembre el 2º Seminario Virtual Política Brasileña de Agroecología y Producción Orgánica: una mirada desde la cooperación sur–sur trilateral (Brasil-FAO-Colombia).
El encuentro virtual es organizado por el proyecto Sembrando...
Brazil - Colombia
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Видеоматериал
Organic biofertilizer in liquid and solid form
For healthy crops you need a healthy soil, because a healthy soil contains many good microbes and earthworms. To prepare biofertilizer for half a hectare, you need 10 kg fresh cow dung, cow urine, flour from chickpeas or another pulse, jaggery or unrefined sugar, and a handful of healthy soil....
India
2020 - Access Agriculture
Видеоматериал
The clod breaker: a rolling harrow
The clod breaker is a simple wooden tool made out of a cylindrical log with iron spikes. It can be pulled by animals or even by an adult person. By driving the clod breaker over your field in opposite directions, the soil will become loose, aerated and absorb more water....
India
2020 - Access Agriculture
Доклад
The Added Value(s) of Agroecology: Unlocking the potential for transition in West Africa
West Africa has all the ingredients to become the epicenter of the global agroecology movement, and one of the frontrunners in transition to sustainable and equitable food systems. Through a three-year participatory research process, IPES-Food identified eight key obstacles to agroecology in West Africa, but also four leverage points where sustained action could...
2020 - IPES-Food
Видеоматериал
Proper handling of baobab fruits at harvest
Baobab fruit juice made from the pulp is very healthy, and can be added to porridge and sauces. However, the quality of the pulp can be greatly affected if fruits are not handled well during and after harvest. When baobab pods are damaged and have splits in the shell, moisture...
Mali
2020 - BAOFOOD Project
Статья в блоге
Building a better fruit fly trap
The Mediterranean fruit fly is a worthy enemy. This pest, also known as the medfly, is widespread over the tropics, attacking and spoiling oranges, mangos and many other fruits. Each female can lay 200 eggs in her brief lifetime—allowing rapid population growth. The medfly damages so much high value fruit,...
2020 - AgroInsight
Статья в блоге
Agroecology as the Answer to Global Food and Climate Crises
The coronavirus pandemic has exposed the fragility of today’s global food systems, and the risk of a food crisis is higher than ever. Yet the failures of industrial food production have long been clear; manifest in persistent global hunger and malnutrition as well as environmental destruction that is driving the...
2020 - Green European Journal
Доклад
Money Flows: what is holding back investment in agroecological research for Africa?
In collaboration with Biovision and the Institute of Development Studies, IPES-Food analyses the all-important financial flows in food system research that go to sub-Saharan Africa. Our new data shows that only a fraction of agricultural research funding in Africa is being used to transform food and farming systems.
2020 - IPES-Food
Статья
Ingenio y agroecología en la formación profesional del estudiante
El objetivo de esta nota es compartir con la comunidad educativa de la Facultad de Ciencias Agrarias de la Universidad Nacional de Rosario (FCA-UNR) y con los ciudadanos de la región el acontecimiento de una experiencia técnica-pedagógica excepcional en la formación profesional de un grupo de estudiantes.
Experiencias que nos plantean...
Argentina
2020 - Universidad Nacional de Rosario/ Facultad de Ciencias Agrarias
Видеоматериал
Agroécologie en Afrique de l'Ouest
Voici un document très complet sur les avancées de l'agroécologie en Afrique de l'Ouest, et les expérimentations réalisées avec nos partenaires sur place.
Depuis bientôt 30 ans, Terre & Humanisme transmet et soutient l’agroécologie vers tous les publics, pour accompagner la transition vers un modèle agricole écologique, humain et solidaire....
2020 - Terre & Humanisme
Доклад
Rethinking CAP
The Case of Romania, Republic of Moldova and France
Social capital, collective action, agroecology and cooperation are the four leading principles proposed to policy makers in the national CAP reform of 2020. By showcasing the BOND Project’s chosen regional activities and analysing their scope and implications, this report argues that the European farming sector needs a fresh approach, based...
Romania
2020 - The BOND Project
Информационный сборник
Cultivar testing for organic agriculture
Cultivar testing is used by breeding and seed companies, farmers and variety testing authorities to assess the general performance or specific traits of a cultivar. Three different forms of cultivar testing can be distinguished: pre-registration testing, registration testing and post-registration testing.
2020 - LiveSeed
Статья в блоге
La nueva cesta de la compra ya está aquí: cómo llenarla con lo más local, sano y sostenible
Desde que comenzó el confinamiento por la covid-19, hemos cambiado el hábito de nuestra compra de alimentos y esto afecta tanto a quien los produce como a quien los consume. Por un lado, han aumentado las cuotas de mercado de las grandes cadenas de supermercados; quienes perpetúan un sistema de aprovisionamiento...
Spain
2020 - El Pais
Политический обзор/документ
Nourishing Life – Territories of life & food sovereignty
Drawing on practical examples from eight countries in Africa, Asia, Europe, and Latin America, this Policy Brief focuses on the contributions that the territories and areas governed, managed and conserved by custodian indigenous peoples and local communities — ‘ICCAs – territories of life’ — make to food sovereignty and how,...
Colombia - Indonesia - Iran (Islamic Republic of) - Malaysia - Mexico - Myanmar - Peru - Senegal - Spain
2020 - ICCA Consortium, Centre for Agroecology, Water and Resilience at Coventry University and CENESTA, Tehran
Практики
How to keep your snap bean varieties?
The selection of varieties is essential for the success of any crop. A variety can be defined as plant grouping within a single botanical taxon of the lowest known rank showing characteristics that result from a given genotype, distinguished from any other plant grouping by the expression of the characteristics,...
2020 - Bresov Project
Видеоматериал
Community Managed Natural Farming - Vijay Kumar
Vijay Kumar presents the revolutionary CMNF initiative which has already converted 600,000 farmers to agroecology.
2020 - AFSA
Статья в блоге
The Fate of Food
In ‘The Fate of Food’, Amanda Little (professor of journalism and science writing at Vanderbilt University) takes us on a strange journey to the cutting edge of agricultural research. Little has an astonishing knack for getting quality face time with some of the most innovative (and busy) people in the...
China - Saint Barthélemy
2020 - Access Agriculture
Видеоматериал
Cycle of talks on Agroecology: a matter of principles
The National Institute of Agricultural Technology (INTA) of Argentina organizes a cycle of 11 virtual meetings on agroecology through Instagram. The meetings are happening every Thursday from 18:00 to 19:30 (GMT-3).
A special issue on "Agroecology at FAO" will be held on 30 June 2020 at 16:00 (GMT-3) with the participation of Anne Mottet...
Argentina
2020 - INTA
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