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Africa: Making fish smoking safe and sustainable
A simple yet efficient new technique to smoke fish prototyped recently holds great promise for effective and sustainable postharvest fish processing
In a bid to revolutionize fish processing methods and promote sustainability, a pilot study of a prototype fish drum oven was recently carried out. The study used innovative technology to address the limitations of traditional fish smoking techniques while ensuring the preservation of nutritional value and product quality. Based on...
2023 - The International Collective in Support of Fishworkers (ICSF)
博文
Women Smallholders Will Drive Africa’s Transition to Regenerative Agriculture
Regenerative agriculture techniques provide a lifeline to the world's poorest farmers, restoring soils and increasing yields and incomes while sequestering carbon emissions. Because women account for 80% of Kenyan farmers, women must drive the transition to regenerative farming at scale. According to a report released last year by the IUCN and...
2023
博文
The challenges of being a female farmer in Uganda
Nambiro Fatuma is a single mother of 4 kids that fully depend on her. She, on the other hand, depends on her income that comes from a family farm owned by her father. “I produce bananas, maize, beans, cassava, sweet potatoes, mangoes and avocados…” she says. “I once thought about starting a poultry...
Uganda
2023 - Food Security Center
报告部分
La fiesta de saberes
La Plataforma de Conocimientos sobre Agricultura Familiar en colaboración con Barefoot Guide Connection organizó una serie de “talleres de escritura”, para ayudar a los profesionales a escribir sus propias experiencias, generando conocimientos que destaquen las prácticas, cambios, innovaciones e impactos de lo que hacen en apoyo a la agricultura familiar.
Estos...
Peru
2023 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
博文
Young entrepreneurs in Uganda empowered with digital skills
As part of a joint project with FAO Farmer Field School (FFS) in Uganda, eight youths belonging to three entrepreneur teams from Karamoja region in Uganda took part in an orientation course, 15-17 March, to master the use of a solar-powered Digisoft smart projector (containing all Access Agriculture farmer-training videos)....
Rwanda
2023 - Access Agriculture
Газетная статья
Long-term active restoration of degraded grasslands enhances vegetation resilience by altering the soil seed bank
Long-term active restoration is often employed to restore degraded grasslands. The establishment of a viable soil seed bank is the key to successful restoration, as it enhances the resilience of vegetation. However, little is known of how the soil seed bank affects vegetation resilience following long-term active restoration of degraded...
2023 - Agronomy for Sustainable Development
报告
Red Nacional para la Soberanía y Seguridad Alimentaria y Nutricional de la República Dominicana
En el marco de la implementación del programa en el país, Mesoamérica sin Hambre AMEXCID-FAO ha colaborado con el Gobierno dominicano en la socialización del contenido de la Ley 589-16 y su reglamento, así como en el diseño e implementación de otros instrumentos normativos y de política pública que promueven...
Dominica
2023 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
博文
Transforming livestock systems for better efficiency, inclusiveness and resilience
Increasing the productivity of all livestock systems through innovations for improved feeding, genetics and husbandry practices is essential to contribute to the improvement of agrifood systems leaving no one behind.
From 25 to 27 September 2023, FAO will organize the first ever Global Conference on Sustainable Livestock Transformation for “better production, better nutrition,...
2023 - Food and Agriculture Organization of the United Nations
大会/会议
Reflections on non-extractive participatory research for territorial food system transformation
Non-extractive and power-equalising research involves different knowledge holders (e.g. researchers and farmers) in a process of close cooperative engagement, jointly producing new knowledge, with mutual learning.
As such, this form of cooperative enquiry is a significant reversal from dominant roles, locations, and ways of knowing. I offer some examples and reflections on...
Bolivia (Plurinational State of) - France - India - Indonesia - Iran (Islamic Republic of) - Italy - Mali - Nepal - Peru - United Kingdom of Great Britain and Northern Ireland
2023 - Agroecological Transitions for Territorial Food Systems ATTER
简讯
Actualización del Plan Estratégico de Ciencia, Tecnología, e Innovación del sector Agropecuario PECTIA 2017 - 2027 : Departamento de Guaviare 2023
La elaboración del Plan Estratégico de Ciencia, Tecnología e Innovación del sector Agropecuario Colombiano – Pectia del Guaviare fue posible gracias al liderazgo de la Mesa de Ciencia, Tecnología e Innovación Agropecuaria (Mesa de CTIA) en cabeza de la Secretaría de Agricultura y Medio Ambiente del departamento; el direccionamiento del...
Colombia
2023 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
报告部分
La gran decisión, la inocente promesa
Una historia jamás contada
La Plataforma de Conocimientos sobre Agricultura Familiar en colaboración con Barefoot Guide Connection organizó una serie de “talleres de escritura”, para ayudar a los profesionales a escribir sus propias experiencias, generando conocimientos que destaquen las prácticas, cambios, innovaciones e impactos de lo que hacen en apoyo a la agricultura familiar.
Estos...
Peru
2023 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
博文
First Access Agriculture videos in South African languages
Access Agriculture conducted a translation workshop 7-9 March 2023 for South Africa, under the Knowledge Centers for Organic Agriculture (KCOA) Project, in Cala, Eastern Cape, in South Africa.
The training brought together nine participants, four from Vukani Community Radio Station in the Eastern Cape Province and another four from Muletsi Community...
2023 - Access Agriculture
报告
Evaluation des impacts du programme ECOFAC sur les écosystèmes forestiers d’Afrique centrale au cours des 30 dernières années: Rapport final préparé par ADE et CIFOR
Le programme ECOFAC a été mis en place en 1992 pour promouvoir une gestion durable des ressources naturelles en Afrique centrale. Financé par l’Union européenne, il est conduit sous l’égide de la Communauté économique des États de l’Afrique centrale et intervient dans huit pays de la région. Le programme a...
2023 - CIFOR
博文
The ‘Good Food Good Farming’ Movement Campaigns for a Better EU Food System
The Good Food Good Farming (GFGF) movement, of which Slow Food is an active member, is launching a campaign to defend and promote the urgent need for Europe to transition towards sustainable food systems.
Next September, the European Commission will propose a Sustainable Food systems Law, which could be a game-changer for...
2023 - Slow Food
博文
Maintaining biodiversity-friendly landscapes
Protecting our ecosystems requires more than the enlargement of protected areas. With the right incentives, farmed landscapes could be managed in a way that enhances the numerous benefits nature offers to society and that support the biodiversity conservation targets of protected areas.
The enlargement of protected areas and carbon price incentives...
2023
Газетная статья
High work satisfaction despite high workload among European organic mixed livestock farmers: a mixed-method approach
Organic mixed livestock farming offers a range of potential benefits for the environment. Due to the diversification of enterprises, this farming system can be associated with a high workload, which means that it could be socially unsustainable. The aim of this study was to understand and explain work satisfaction of farmers...
European Union
2023 - Agronomy for Sustainable Development
情况说明
Rescate de semillas de algodón de colores en la zona del Alto Isoso
Este folleto producido en el marco del proyecto +Algodón busca presentar brevemente algunos resultados de investigaciones sobre la diversidad y distribución geográfica actual de variedades de algodón de color y mejoradas en la región del Chaco y que son producidas por campesinos e indígenas, con el objetivo de identificar el...
2023 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
博文
More than Half of Earth’s Species Live Underground
New research indicates that soil, often overlooked as just 'dirt', is teeming with life, hosting around 59% of all known species, from tiny bacteria to giant redwood trees. This finding, published in the Proceedings of the National Academy of Sciences, doubles previous estimates of soil biodiversity. Historically, quantifying the exact...
2023
博文
NATURE RESTORATION LAW ADOPTION GIVES HOPE FOR FOOD & FARMING SYSTEMS
Organic farming delivers multiple benefits for the climate and biodiversity, including increased carbon sequestration in soils, lower energy input, 30% more on-farm biodiversity and increased resilience of the farming system. These are highlighted in a document on the benefits of organic farming published by IFOAM Organics Europe. Transforming how we...
2023 - IFOAM Organics Europe
文章
Promoting oil palm-based agroforestry systems: an asset for the sustainability of the sector
Until recently, the massive development of industrial and smallholder oil palm (Elaeis guineensis Jacq.) plantations has generally been conducted according to the monocrop model. However, alternative cropping systems have emerged, based on more diversified systems that combine various crops within the oil palm plots. By giving this plant a status...
2023 - Cahiers Agriculture
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