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杂记
Las mujeres rurales en la agricultura familiar
Díptico que repasa la situación de las mujeres rurales en la agricultura familiar en ALC, incorporando datos de Argentina, Colombia, Perú, Ecuador y Guatemala.
Este material ha sido producido por dos plataformas regionales "Mujer rural y derecho a la tierra" y "Agricultura Familiar" que impulsa la International Land Coalition en América Latina...
Argentina - Colombia - Ecuador - Guatemala - Peru
2022 - International Land Coalition América Latina y el Caribe
个案研究
Ukraine: Humanitarian response update
The Food and Agriculture Organization of the United Nations (FAO) estimates that at least 20 percent of Ukraine’s winter crops – wheat, most notably – may not be harvested or planted. This will further reduce the global food supply, with serious implications for Europe, Central Asia and beyond.
FAO’s revised Rapid...
Ukraine
2022 - Food and Agriculture Organization of the United Nations FAO
Газетная статья
India: A Platform for Action
Meeting in Mumbai, women fishworkers of the coastal districts of the Indian State of Maharashtra drew up an agenda to advocate for their rights and livelihoods. In December 2021, a dozen women from the coastal districts of the western Indian State of Maharashtra assembled in the capital, Mumbai. All experienced fishworker...
India
2022 - The International Collective in Support of Fishworkers (ICSF)
博文
Ecofeminism, agroecology, food sovereignty and African philosophy: Exploring values in contemporary social movements
Today, one of the major global challenges we face is that of feeding the world. Would it be possible to solve this challenge? If yes, via what pathways? Nowadays, two paradigms come up when discussing solutions to the global food challenge. On the one hand, technical, scientific and large-scale ‘one...
2022
博文
Burkina Faso : Bokashi, Composte aérobic, des engrais locaux alternatifs à la cherté des engrais chimiques importés
La flambée des prix des intrants agricoles devient insupportable pour beaucoup d’agriculteurs du Burkina Faso. Pour survivre, des producteurs ont trouvé des alternatives en misant sur la fabrication des engrais organiques. Bokashi, composte aérobic, ce sont des fertilisants locaux que Saïdou Ouédraogo, agriculteur et éleveur, fabrique pour fertiliser ses sols....
Burkina Faso
2022 - www.libreinfo.net
报告
13 Key Principles of Agroecology: A unifying framework for food systems transformation
The need for transformational change in global agri-food systems has now been widely acknowledged in order to address the climate emergency and the growing environmental , socio-economic and health challenges these systems generate. Today’s dominant agri-food systems – largely driven by an industrial logic of economies of scale, intensification, specialization,...
2022 - IPES FOOD
项目
A project between Slow Food and IFOAM to support the develpment and implementation of the Participatory Guarantee Systems (PGS)
The Krakow Earth Market (Targ Pietruszkowy) became the pilot project to prove the benefits of setting a participatory guarantee system in place.
Earth Markets are composed of producers that embrace the Slow Food philosophy worldwide. They are unique agoras where people can buy high-quality products, build communities, open to creative exchanges, and find education. ...
2022 - Slow Food, Ifoam
情况说明
Phosphorus sources for organic agriculture (RELACS Practice Abstract)
On many organic farms, especially those without livestock, phosphorus (P) exports through the sale of produce is greater than P imports through fertilisers and purchased animal feed. While soil P reserves from residual fertiliser applied before conversion to organic farming can often deliver P for decades, mining of soils is...
2022 - RELACS
博文
Access Agriculture makes its mark at Malawi Forum for Agricultural Advisory Services
The Malawi Forum for Agriculture Advisory Services (MaFAAS) held its Farming and Extension Conference in Lilongwe, Malawi, from 19 to 22 July 2022. The conference brought together various stakeholders, who are working in the agriculture space in Malawi, from farmer groups to extension service providers (both state and non-state) and...
Malawi
2022 - Access Agriculture
文章
Digital revolution for the agroecological transition of food systems: A responsible research and innovation perspective
Digital technology development in agriculture has mainly dealt with precision agriculture, often associated with conventional large-scale systems. The emergence of digital agriculture - based on the triptych of “new data sources / new processing methods / new inter-connection capacities (internet)” - opens up prospects for mobilizing digital technologies to accelerate...
2022
博文
Farmers in five hard-to-reach communities in Papua New Guinea supported to revitalise their lost cocoa-based livelihoods
Moving forward with its mission to support and empower rural families and communities in the Greater Sepik Region who live on cocoa, the Food and Agriculture Organization of the United Nations (FAO), under the EU Funded UN Joint STREIT PNG Programme and in partnership with PNG Cocoa Board and East...
Papua New Guinea
2022 - Food and Agriculture Organization of the United Nations FAO
Газетная статья
Recognizing Green Leaders
Across the world, small-scale fishers have set examples of leadership to meet the environmental challenge. Now, a university initiative documents such exemplary efforts. Small-scale fishers (SSF) have a long history of environmental stewardship and conservation of their local environments, safeguarding natural resources and local livelihoods. Such efforts need greater recognition and...
2022 - The International Collective in Support of Fishworkers (ICSF)
文章
Africa: Arable land increased by 52% in 20 years
Researchers from the universities of Maryland and Texas in the United States of America questioned the rapid expansion of cultivated land in Africa in a recent study utilizing satellite data from NASA's Landsat program. Africa has increased its agricultural area by more than a third during the last two decades...
2022
致辞
Joint statement on the prioritization of monitoring SARS-CoV-2 infection in wildlife and preventing the formation of animal reservoirs
As we enter the third year of the pandemic, SARS-CoV-2, the virus that causes COVID-19, is spreading between people at an intense level globally. There are many factors that are driving transmission. One of these is the emergence of highly transmissible variants of concern, the latest being Omicron. The virus...
2022 - Food and Agriculture Organization (FAO), World Organisation for Animal Health (OIE) and World Health Organization (WHO)
报告
Promoting youth engagement and employment in agriculture and food systems
This report offers some important take-home messages: • Youth are on the front lines to build the food systems of the future, while also bearing significant risks from climate change, social and economic inequities, and political marginalization. • Food systems provide a wide spectrum of opportunities for the engagement and...
2022 - High Level Panel of Experts on Food Security and Nutrition (HLPE)
文章
Biological Control: lessons learned for agroecological transition in Uruguay
Agroecology proposes to mobilize the scientific and practical, traditional and local knowledge of producers to develop jointly new production systems. This article presents the results of research on biological control carried out since 2003 in the north of Uruguay. Experiences were conducted by different organizations of family farmers and by...
Uruguay
2022
Газетная статья
Farming for Change: Developing a Participatory Curriculum on Agroecology, Nutrition, Climate Change and Social Equity in Malawi and Tanzania
How to engage farmers that have limited formal education is at the foundation of environmentally sound and equitable agricultural development.
This study describes the process of development of an innovative curriculum, which integrates agroecology, nutrition, climate change, gender, and other dimensions of social equity across 2 weeks of training explicitly for...
Malawi - United Republic of Tanzania
2022
Газетная статья
Statement: Join Forces for African SSF
The year 2022 has been declared by the United Nations as the International Year of Artisanal Fisheries and Aquaculture. In Africa, artisanal fisheries employ more than ten million men and women, and feed more than 200 million Africans. African fisheries, 75 per cent of which are artisanal, are the largest...
2022 - The International Collective in Support of Fishworkers (ICSF)
文章
L’agriculture régénératrice : summum de l’agroécologie ou greenwashing?
Face aux nombreux défis sociétaux à relever (environnement, sécurité alimentaire, santé), différentes formes d’agriculture sont envisagées. Agriculture biologique, agriculture de conservation des sols et maintenant agriculture régénératrice sont trois récits fondateurs se référant à l’agroécologie. Toutefois, l’agriculture régénératrice, nouvelle arrivée en France, reste ambiguë. Nous proposons un cadre d’analyse des...
2022 - INRAE
文章
Sustainable agrifood systems for a post-growth world
Sustainable agrifood systems are critical to averting climate-driven social and ecological disasters, overcoming the growth paradigm and redefining the interactions of humanity and nature in the twenty-first century. This Perspective describes an agenda and examples for comprehensive agrifood system redesign according to principles of sufficiency, regeneration, distribution, commons and care....
2022
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