La plateforme partenariale pour la transformation agroécologique vient de publier son premier rapport. Un examen des différentes mesures politiques menées à travers le monde pour soutenir l’agroécologie. Les avancées récentes et les défis restants sont passés aux cribles des expertes et experts de la plateforme.

Boletín Territorio y Libertad. Número #3. Soberanía y autonomía alimentaria. PARTE 2. Editado por el Grupo de Trabajo CLACSO Estudios críticos del desarrollo rural

The future of sustainable fisheries around the world does not lie merely in the scale of operations but in the artisanal attitude and its attendant culture. This is the International Year of Artisanal Fisheries and Aquaculture (IYAFA 2022). From a quick survey of the website of the Food and Agriculture Organization...

Face au défi alimentaire et aux instabilités climatiques, l’agriculture du Bénin doit accroître ses performances économiques, sociales et environnementales, en particulier par le développement de l’agroécologie. Le numérique est souvent cité comme un levier majeur de la transition agroécologique, mais les innovations numériques en agriculture au Bénin restent peu visibles....

Harvest the soft okra every two days, so they don’t become ripe. But leave the smallest ones for the next harvest. If you leave the pods on the plant to become ripe, this takes energy from the plant and slows down new growth. An okra plant whose pods are harvested...

The purpose of the roadmap is to delineate and inform the process by which decision makers and actors can evaluate the status, diversity and trends of primary forests in the region, identify priority areas for primary forest conservation, assess the threats they face, and explore possible ways to address them....

From May 24th to 26th, 2022, the Alliance for Food Sovereignty in Africa (AFSA) has teamed with partners to host the first trailblazing three-day continental convening on AFRICAN AGROECOLOGICAL ENTREPRENEURSHIP AND TERRITORIAL MARKETS in Munyonyo, Uganda. Over 130 people in person and 80 virtual participants attended the event, which brought...

This blog, in the backdrop of World Radio Day, highlights the instrumental role Community Radio Alfaz-e-Mewat FM 107.8 played during the COVID-19 pandemic. In a country as vast and diverse as India, inclusion can only be achieved by strengthening communication that serves the people at the bottom of the pyramid,...

Biodiversity constitutes an essential element in our global ecosystems and provides the foundation for agricultural practices and food production. It is essential to our well-being and food security, but it is often threatened by our activities. In some places, however, farmers have learned to work in harmony with the environment...

En esta ficha de contexto se mencionan los aspectos importantes de la cadena de forestal enfocados a su marco productivo, regional, económico, comercio internacional, así como sus perspectivas y tendencias frente al mercado, dando a conocer su entorno de Ciencia y Tecnología e Innovación. Más Información: Bibliografía completa de la corporación Editorial Agrosavia Repositorio...

Organic farming is a farming method that uses natural substances and processes to produce food. This means that organic farming has a low environmental impact. In accordance with the EU regulation for organic production, it is very restrictive on the use of different synthetic products and prohibits the use of...

Since its launch in 2018, the Scaling up Agroecology Initiative seeks to mobilize dialogue, cooperation and investment within and beyond the UN system, to bring agroecology to scale and achieve multiple sustainable development goals through sustainable agriculture and food systems. Different UN Agencies are progressively supporting agroecology across their respective...

Une sixième limite planétaire vient d'être franchie selon plusieurs scientifiques. Elle concerne le cycle de l'eau et plus particulièrement l'eau verte, celle qui est absorbée par les végétaux. En Amazonie, mais partout ailleurs, l'humidité des sols change et les forêts se transforment en savanes en raison du changement climatique et...

The NSA Division supports member countries to strengthen the contribution of the livestock sector towards the achievement of the Sustainable Development Goals (SDGs) – as animal rearing on farms can be particularly effective at reducing hunger and poverty. The Division endeavours to facilitate the participation of all livestock producers – large and...

En esta ficha de contexto se mencionan los aspectos importantes de la cadena de hortalizas enfocados a su marco productivo, regional, económico, comercio internacional, así como sus perspectivas y tendencias frente al mercado, dando a conocer su entorno de Ciencia y Tecnología e Innovación. Más Información: Bibliografía completa de la corporación Editorial Agrosavia Repositorio...

The document provides a comprehensive analysis of the future of the food systems in Europe and Central Asia based on a qualitative review of the literature and information available at the time of drafting. Specific attention will be given to (i) economic growth; (ii) natural resources and climate change; (iii)...

Sub-Saharan Africa is uniquely positioned significantly increase its current agricultural productivity to lift the region’s more than 400 million people out of extreme poverty and improve the livelihood of approximately 250 million smallholder farmers and pastoralists in the region. To achieve that, substantive digital transformation of the agriculture sector is...

The incessant noise over ‘Blue Economy’ and ‘Blue Growth’ leaves artisanal and small-scale fishers dazed and confused. This report works through that confusion. It draws on scholarship from the trenches and the research centres across ten Latin American countries. From extensive interviews, policy reviews, analyses of finances and online datasets....

This study provides an overview of the effect of the decline in the number of farms across the EU on the European farming model (EFM), which is built around the notion of multifunctionality and provision of public goods by agriculture. It concludes that in order to foster sustainability and resilience,...

There is a need to make substantial advances in the taxonomic, systematic, and distribution knowledge of plants, and find better ways of transmission of this information to society to surpass the general pattern described as "plant blindness." The diversity of the plant family Solanaceae reaches its peak in South America,...