The Farm to Fork strategy for Sustainable food is a key component of the European Green Deal. European food is famous for being safe, nutritious and of high quality. It should now also become the global standard for sustainability.

Este video enseña cómo realizar recolección y reproducción de Microorganismos de Montaña: aplicaciones en actividades agropecuarias, método japones, mejoramiento de suelo, agroecología y bioinsumos.

Farmers need new ideas, and researchers need data. When these two professional groups meet in the framework of collaborative or participatory research, it is often not clear who has to evolve in what direction: do farmers need to learn about research protocols, systematically collecting and analysing data, or do researchers...

Vermiwash is the liquid that is collected after water passes through compost made by  earthworms. It is rich in plant growth hormones, micro-nutrients, and major nutrients like nitrogen, phosphorous and potassium.

11/05/2020 Juan Carlos Rivera lives in the Dry Corridor of El Salvador, an area where high temperatures, low rainfall and regular droughts pose constant regular problems to his way of life. He is a farmer who sells rabbits and quail, but with the start of the COVID-19 pandemic, he and his...

La conferencia tuvo palabras iniciales de Julio Berdegué, Subdirector General y Representante Regional de FAO para América Latina y el Caribe, y fue moderado por Rubén Echeverría, Investigador Senior del Instituto Internacional de Investigación en Políticas Alimentarias. Presentaciones: Susana Mirassou, Presidenta del Instituto Nacional de Tecnología Agropecuaria (INTA), Argentina Jorge Diaz, Director Ejecutivo...

This technical summary prepared by FAO and the World Health Organization (WHO) reports on the two international food safety conferences held in Addis Ababa and Geneva in February and April 2019. It recalls the key actions and strategies presented to address current and future challenges to food safety globally and...

While the coconut shell technology is the easiest and cheapest way to propagate stingless bees, it may not be practical for inter-island transport for pollination of large plantation crops like mango. Thus, a suitable wooden hive was designed for this purpose. This practice describes how to build the wooden hive...

Having well nourished and healthy livestock represents a challenge for farmers in Uganda. Diary cattle in Uganda, in most cases, produce less milk than expected. This is mainly caused by improper feeding, which provides feed in inadequate quantities and of low quantity. It is therefore imperative that feed quantity and...

Drought resistance in rice is physiologically and genetically complex. There are a number of traits which are thought to contribute to drought resistance mechanisms. Drought-related traits are influenced by several or many genetic loci. Molecular linkage maps allow identification of Quantitative Trait Loci (QTLs). Corresponding molecular markers can be used...

En diciembre de 2017, la Asamblea General de las Naciones Unidas proclamó el Decenio de las Naciones Unidas para la Agricultura Familiar (UNDAF, 2019-2028) para servir como marco para que los países desarrollen políticas públicas, programas e inversiones para el sector. El decenio tiene como objetivo reconocer la importancia de los...

With this briefing, ACT Alliance EU intends to share insights on the forthcoming reform in 2021 of EU seed legislation with partners in the global South. The new EU Organic Regulation and the recent adoption of the European Green Deal are expected to have far reaching impacts on EU seed...

Entrevista sobre campaña para educar a las y los consumidores franceses sobre la riqueza de la gastronomía mexicana, basada en una gran variedad de maíces criollos y productos de la milpa llenos de colores, sabores, calidad nutricional y cultura.   Entrevistadora: Mercedes López Martínez - Asociación de Consumidores Orgánicos Entrevistadas: Silvia Flores - Fundadora de...

Este video muestra todo sobre el compostaje, técnicas, aireación, uso de microorganismos, consejos, etc.

Les agriculteurs ont besoin de nouvelles idées et les chercheurs ont besoin de données. Lorsque ces deux groupes professionnels se rencontrent dans le cadre d’une recherche collaborative ou participative, il est souvent difficile de savoir qui doit évoluer dans quelle direction : les agriculteurs ont-ils besoin de connaître les protocoles...

As the COVID-19 pandemic turns into a global crisis, countries are taking measures to contain the pandemic.   Supermarket shelves remain stocked for now. But a protracted pandemic crisis could quickly put a strain on the food supply chains, which is a complex web of interactions involving farmers, agricultural inputs, processing plants,...

COVID-19 has strong impacts on rural producers. Forest and farm producer organizations (FFPOs) are providing immediate emergency responses – particularly in the areas of information sharing and crisis service provision. FFPOs are offering grounded solutions for resilience in building back better secure landscape-based production systems and introducing innovative solutions that...

You can make a cage from bamboo to contain the crabs. Soft crabs must be separated so they do not fight and damage each other. Give each crab half of a tiny fish per day. If the crab has not eaten its food, it is sick and must be removed....

Inga alley-cropping is a system of deep mulching using pruned green leaves from the trees which are contour-planted in hedgerows. Within about 24 months, the Inga trees will have recaptured the site from invasive grasses and will be ready for their first pruning. Following cropping, the trees are left to...

Biosecurity measures in beekeeping are all the operational activities implemented by beekeepers to reduce the risk of introduction and spread of specific honeybee disease agents. Biosecurity measures can differ between different regions due to local factors such as climatic conditions, beekeeping equipment used, or bee races, and the prevalence, virulence...