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实 践
Groundnuts production training manual
Groundnut (Arachis hypogaea L.), also known as peanut, is cultivated in the semiarid tropical and subtropical regions of nearly 100 countries in six continents between 40° N and S of the equator. In Southern and Eastern Africa, peanut is grown at an altitude of over 1500 m, with a rainfall...
Uganda
2020 - Caritas Switzerland, Advance Afri-ka, Agency for Accelerated Regional Development, and Gulu Women Economic De-velopment and Globalization
视频
COVID-19 y riesgos para las cadenas de suministro de alimentos: ¿Cómo pueden responder los países?
La salud es la máxima prioridad de los países en la lucha contra la pandemia de COVID-19, pero también deben hacer todo lo posible para mantener en funcionamiento las cadenas de suministro de alimentos.
5 formas en que los países pueden responder
1. Ampliar y mejorar la asistencia alimentaria de emergencia...
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
报告部分
Aspectos sociales y culturales de la producción de hortalizas en la región Caribe de Colombia
En un análisis integral de la actividad agrícola, además de los aspectos tecnológicos, los elementos sociales, culturales y el entorno del productor son de gran importancia por considerar que el sujeto de estudio o el beneficiario de la tecnología son el productor y su unidad familiar, que se constituyen en...
Colombia
2020 - Corporación Colombiana de Investigación Agropecuaria
政策简报/文件
COVID-19 and the risk to food supply chains: How to respond?
As the COVID-19 pandemic turns into a global crisis, countries are taking measures to contain the pandemic.
Supermarket shelves remain stocked for now. But a protracted pandemic crisis could quickly put a strain on the food supply chains, which is a complex web of interactions involving farmers, agricultural inputs, processing plants,...
2020 - Food and Agriculture Organization of the United Nations (FAO)
报告
Factsheets on the 21 SDG indicators under FAO custodianship
A HIGHLIGHT OF THE MAIN INDICATORS WITH THE GREATEST GAPS IN COUNTRY REPORTING
The global SDG indicators hold a central place in the global drive for timely, reliable and internationally comparable data. This core set of metrics, applicable to developed and developing countries alike, is the bedrock of the 2030 Agenda’s mutual accountability mechanism – not only measuring, but also effectively prompting countries...
2020 - Food and Agriculture Organization of the United Nations FAO
实 践
Crop protection: early warning systems for improved Quelea bird management
A short-term forecasting model (now adopted and implemented by the South African Development Community- SADC), predicts the movements and breeding of the Red-billed Quelea bird in southern Africa. This is to enable better mobilization and targeting of control resources by national and regional agencies, and methods for monitoring effects of...
South Africa
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
实 践
Bamboo in sericulture: a case study from India
Traditionally, bamboo equipment has been used in sericulture. The main uses of bamboo in sericulture are baskets for gathering mulberry leaves, trays for feeding leaving to larvae, mountages for production of cocoons, trays for cocoon storage, stifling baskets for steaming of cocoons and some woven mats. The present study is...
Uganda
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
博文
Empowering the Youth in the Philippines to Take Centre Stage in Organic Agriculture
Despite Jason’s father, Victoriano I. Tagupa, being involved in organic farming for 30 years at the time, he never imposed his beliefs on Jason, or influenced his career decisions. That is why he was supportive of Jason when he did not choose to work on the farm but instead in...
Philippines
2020 - Ifoam Organics International
视频
Increasing production of local chickens
Local chickens often produce few chicks because of various reasons. To improve both eggs and chick production, there are some simple measures you can take. By producing more local, healthy chickens, you can better feed your family and make some money.
Bangladesh
2020 - Access Agrirulture
大会/会议
1ª Conferencia Online FAO - Serie COVID-19 y Sistemas Alimentarios
El COVID-19 y su impacto sobre la agricultura y la alimentación en América Latina y el Caribe
La Primera Conferencia Online FAO - Serie COVID-19 y Sistemas Alimentarios: El COVID-19 y su impacto sobre la agricultura y la alimentación en América Latina y el Caribe, tuvo un mensaje de apertura de Julio Berdegué, Sub -Director General y Representante Regional de la FAO para América Latina y el...
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
情况说明
Biofertilizante para praderas destinadas a la producción ganadera sostenible
Una alternativa a los fertilizantes de síntesis química para lograr una producción sostenible es la utilización de productos amigables con el ambiente, con base en microorganismos promotores de crecimiento vegetal, en forma de biofertilizantes. Estos productos tienen la capacidad de movilizar los nutrientes en el suelo de forma natural sin...
Colombia
2020 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
政策简报/文件
Agri-food markets and trade policy in the time of COVID-19
The policy brief highlights that policy measures should aim to address actual rather than perceived demand and supply disruptions, and that enhanced market transparency, and coordination with trading partners is critical in this regard. It is noted that experiences from past crises have demonstrated that avoiding certain trade-restrictive measures can...
2020 - Food and Agriculture Organizations of the United Nations (FAO)
视频
Hacemos agua - agua bajo tierra
Este primer documental Hacemos agua, agua bajo tierra indaga en particular sobre los procesos científicos que se le realiza al agua en la provincia de Santa Fe para que se pueda beber y no tenga toxinas. Los avances científicos para lograr su mejor calidad.
Te invitamos a conocer los tres documentales que completan...
Argentina
2020 - UNICANAL - Universidad Nacional de Rosario (UNR)
实 践
La fabrication de cossettes et de farine de patate douce
La patate douce est très renommée en Afrique orientale car c’est une culture très résistante et robuste qui est riche en nutritifs et peut être consommée de différentes manières. Néanmoins elle est vendue à des prix sacrifiés et subis des pertes post-récolte. Il existe une technologie permettant à sécher la...
Kenya
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
实 践
Development and promotion of community-based seed production of groundnut Rosette disease-resistant varieties
Groundnuts play a key role as a subsistence food source for poor people in the districts in northeastern Uganda, where the “Teso” system of agriculture is practiced. The crop is a valuable source of protein and oil and thus makes a significant contribution to people’s nutritional requirements. With a decline...
Uganda
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
实 践
Couvain plâtré: Une maladie fongique du couvain
Le couvain plâtré est causé par le champignon Ascosphaera apis et affecte le couvain. Les spores de l'Ascosphaera apis sont transmises par la nourriture. Cette maladie du couvain est présente dans le monde entier, en particulier pendant la croissance de la colonie au printemps, lorsqu'il n'y a pas assez d'abeilles adultes dans la ruche...
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
实 践
La fabrication d’une farine de manioc de haute qualité
Le manioc est une culture très résistante et facile à cultiver. Bien que son utilisation n’est pas répandue en Afrique de l’Est, il a le potentiel de procurer des revenus supplémentaires, créer de l’emploi et servir de réserve alimentaire pour les périodes de pénurie. Toutes les parties de la plante...
Nigeria
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
实 践
Green manure for enhancing upland rice productivity on Striga-infested fields
Upland rice is an important cash crop in many areas of eastern and southern Tanzania, including Morogoro Rural and Kyela districts. Under continuous cultivation, rice yields have been in decline in recent years. This is associated with falling soil fertility and an increase in infestation by the parasitic witchweed, Striga...
United Republic of Tanzania
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
实 践
Cassava processing: cassava wet flour
Cassava (Manihot Esculenta Crantz) is the third most important source of calories in the tropics, after rice and maize. Millions of people depend on cassava in Africa, Asia and Latin America. It is grown by poor farmers, many of them women, often on marginal land. For those people and their...
Ghana
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
准则
Guía para fortalecer la gobernanza de la pesca en los territorios indígenas de Centroamérica
Hacia la revitalización de las diversas formas de pesca indígena para la afirmación de la gestión territorial
La presente guía ha sido desarrollada con los elementos brindados por lo líderes indígenas y pescadores indígenas por medio de la APICA y representantes de las instituciones estatales dedicadas a la desarrollo de la pesca en los países centroamericanos , siendo priorizados y consensuados por los representantes indígenas centroamericanos para...
2020 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
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