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实 践
Enhancing climate resilience through cultivation of pomelo for forest enrichment
Disaster prone countries, like the Philippines, are affected by landslides, mudslides, widespread flooding which are causing significant destruction and damages to homes, community buildings, communications, infrastructure, and agriculture. Forest enrichment is a good practice option, especially for mountainous regions to counter these issues. The cultivation of pomelo for forest enrichment...
Philippines
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
实 践
Cultura intensiva de arroz
The demand for rice on the world market is constantly growing. However, despite the Green Revolution, production levels are insufficient to meet demand. Irrigated rice production is carried out by millions of farmers around the world. The technique is based on an almost permanent flooding of rice paddies, which makes...
Madagascar
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Газетная статья
Digital Media to Guarantee Food Security in Colombia during COVID-19
In Colombia, quarantine and biosecurity measures were decreed to avoid contagion due to the COVID-19 pandemic beginning on March 24, among which is the promotion of social distancing. This has caused the use of digital media to carry out activities that were previously carried out in person, such as marketing....
Colombia
2020 - Journal of Agriculture, Food Systems, and Community Development (JAFSCD)
电子学习
European MSc Agroecology: ISARA-Lyon, France and Norwegian University of Life Sciences
The European MSc Agroecology is coordintated by a consortium consiting of FESIA, France and NMBU, Norway. For the two-year programme a double degree is delivered.
The European MSc Agroecology is a two-year programme, professionally oriented, to study interactions among agricultural, food and environmental sciences in a socially oriented and action driven...
France - Norway
2020 - ISARA-Lyon, France (on behalf of the FESIA consortium, France) and Norwegian University of Life Sciences (NMBU), Norway
个案研究
In Search of Common Ground
Mbororo Social & Cultural Development Association (MBOSCUDA) is the largest membership-based association of the ethnic Mbororo pastoralists of Cameroon. Its mission is to contribute to the human, economic, social and cultural empowerment of the ethnic Mbororo pastoralists of Cameroon. In 2006 MBOSCUDA organized a series of consultation meetings with a...
2020 - The Alliance for Food Sovereignty in Africa
Газетная статья
Blue Economy: Splitting Hairs
There is no reason to wait for consensus on what is justice before we do something about injustice in small-scale fisheries. With the Blue Economy/Blue Growth now spreading around the world, I believe the issue of social justice for small-scale fisheries is an important and increasingly urgent issue, also for social...
2020 - The International Collective in Support of Fishworkers (ICSF)
手册
Mapping of salt-affected soils – Technical manual
Salt-affected soils such as saline or sodic soils are distributed in all continents at various levels of problem intensity. They are soils with high amounts of soluble salts and/or sodium ions. An updated information of their distribution and drivers is a first step towards their sustainable management. This book provides...
2020 - Food and Agriculture Organization of the United Nations (FAO)
实 践
Soil and water conservation practices to reduce soil erosion and enhance water conservation
The island of Saint Lucia is a small island developing country in the Caribbean. The country’s development strategies try to balance economic development and environmental conservation. One of the key challenges for agriculture is land degradation as well as drought- like conditions in some parts of the island. Due to...
Saint Lucia
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
报告
Europe and Central Asia: Regional food market situation and policy bulletin in response to the COVID-19 pandemic - #2
Based on the FAO’s latest forecast, world cereal production in 2020 is set at 2 790 million tonnes, which would surpass the record high reached in 2019 by as much as 3 percent (81.3 million tonnes) and which would be 5 percent above the five-year average from 2015–2019. The forecast...
2020 - Food and Agriculture Organisation of the United Nations FAO
Газетная статья
COVID-19 Containment and Food Security in the Global South
Population-level COVID-19 containment strategies have been particularly hard on the urban poor and vulnerable population groups such as female-headed households, children, youth, the homeless, informal sector employers and employees, casual workers, the unemployed, and migrants and refugees. As a direct result of the COVID-19 outbreak, a secondary pandemic of hunger...
2020 - Journal of Agriculture, Food Systems, and Community Development (JAFSCD)
Газетная статья
Brazil: A Many-sided Munificence
A seminar discussed how the SSF Guidelines can help improve the management of a fish species in the Amazon rainforest territory. The fisheries in Brazil’s state of Amazonas range from a multiplicity of fishing practices to a diversity of conflicts and realities. How indigenous fishers of varying ethnicities see their sector...
Brazil
2020 - The International Collective in Support of Fishworkers (ICSF)
博文
FAO takes part at Cairo Water Week 2020
Water use has been growing globally at more than twice the rate of population increase in the last century, and an increasing number of regions are reaching the limit at which water services can be sustainably delivered. By 2025, 1 800 million people are expected to be living in countries or...
Egypt
2020 - Food and Agriculture Organization of the UN FAO
博文
FAO launches “Hydroponics and Aquaponics” water-saving systems in Jordan
The Food and Agriculture Organization of the United Nations (FAO) and the Ministry of Agriculture (MoA) launched pioneering project to provide capacity building and technical support for the Integrated Agri-Aquaculture (IAA) farming systems in Jordan.In line with a technical cooperation agreement signed between the two parties in early January, FAO...
Jordan
2020 - Food and Agriculture Organization of the United Nations FAO
报告
The State of Food and Agriculture 2020
Intensifying water constraints threaten food security and nutrition. Thus, urgent action is needed to make water use in agriculture more sustainable and equitable. Irrigated agriculture remains by far the largest user of freshwater, but scarcity of freshwater is a growing problem owing to increasing demand and competition for freshwater resources....
2020 - Food and Agriculture Organization of the United Nations FAO
博文
What does a global pandemic mean for a global food system?
In the last few weeks, we have all experienced the impact that COVID-19 has had on food supplies. With supermarkets picked clean, many are wondering whether this is a short-term reaction to the crisis or a prelude to more significant shortages as global trade grinds to a halt. Uncertainty about...
2020 - Sustainable Food Trust
Газетная статья
The Impact of COVID-19 Crisis upon the Consumer Buying Behavior of Fresh Vegetables Directly from Local Producers. Case Study: The Quarantined Area of Suceava County, Romania
The present paper intends to address the impact of COVID-19 crisis upon the consumer buying behavior of fresh vegetables directly from local producers as observed 30 days later, after enforcing the state of emergency in Romania within a well-defined area, namely, the quarantined area of Suceava. The study relies on...
Romania
2020 - Biotechnology Department, National Institute of Research and Development for Biological Sciences, 060031 Bucharest, Romania
网站
Action Against Desertification
Action Against Desertification is an initiative of the African, Caribbean and Pacific Group of States (ACP) to restore drylands and degraded lands in Africa, the Caribbean and the Pacific to tackle the detrimental social, economic and environmental impact of land degradation and desertification.
It is a key partner of the Great Green...
2020 - Food and Agriculture Organization of the United Nations FAO
实 践
Bonnes pratiques de transformation du soja en fromage
Conçue au Bénin par le Programme de Promotion de l'Agriculture au Bénin (ProAgri) en partenariat avec le projet Competitive African Cotton Initiative - COMPACI, la technologie souligne les étapes nécessaires requises pour transformer le soja en fromage. L’illustration met en exergue deux étapes principales à savoir la production du lait...
Benin
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
实 践
Labor-saving practices and technologies: manual crop processing
The following provides information on grain milling, oil extraction, rice husk, cassava processing, and coffee processing capabilities. Advantages and disadvantages of practices are also provided, including labor savings, strengthening livelihood resilience, diversifying livelihoods, equipment, infrastructure, costs and risks.
This technology is also available in: English (ID 7317)
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
个案研究
ADDRESSING THE CHALLENGES OF FOOD INSECURITY AND ENVIRONMENTAL DEGRADATION IN ZAMBIA
Situated at the end of Zambia’s Great Rift Valley, the Luangwa Valley has ecological riches but pervasive poverty. Poaching and subsistence farming of maize and sorghum are the main livelihoods. Increasingly, families are also relying on cash crops, such as cotton and tobacco, rendering them less able to meet their...
Zambia
2020 - e Oakland Institute and the Alliance for Food Sovereignty in Africa (AFSA
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