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活动
Webinar - FAO Brussels Dialogue on Opportunities for Recovery: Creating jobs for young people in Africa
The impact of the COVID-19 pandemic together with the socio-economic crisis, lack of employment and high food prices have already aggravated food and nutrition security in many parts of Africa. A green and inclusive recovery should ensure that no one is left behind. Governments, resource partners, the private sector and...
2020 - Food and Agriculture Organization of the United Nations FAO
手册
Agroforestry for climate-resilient landscapes
Training manual
This training manual provides basic guidance for trainers to design and deliver training that will help individuals or organizations increase their knowledge, skills and experience in agroforestry development. In addition, the exercises contained in this manual are designed to help participants foster the understanding and basic skills necessary to support...
2020 - RECOFTC
实 践
Improving farmers' resilience and income diversification in flood and typhoon prone areas through backyard tilapia farming
Fisheries is of paramount importance in the Bicol region in the Philippines, with its 3 100 km of coast line of various fishing grounds. The region is, however, flood and typhoon-prone and, as in most areas in the Philippines, fishing in the Bicol region is characterized by declining fish catch....
Philippines
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
博文
If managed sustainably, Albania’s Vjosa Valley can spur green economy development
The Vjosa is the second largest river basin (approximately 6 808 km2) in Albania and one of the longest transboundary rivers in the Balkan area. The Vjosa catchment is shared among many cities, such as Erseke, Permet, Gjirokaster, Tepelene, Mallakaster, Fier, and Vlore. Because the waterway has not been subjected...
Albania
2020 - Food and Agriculture Organisation of the United Nations FAO
博文
Meet Syria’s Food Heroes who contribute to grow, nourish and sustain food production for people
We do not often express our gratitude for the food we eat to the people who actually produce it, and who make sure that it reaches us. Throughout the years of crisis from 2011, Syria lost its human capital, infrastructure and the resources that farmers relied upon. Despite this, many...
Syrian Arab Republic
2020 - Food and Agriculture Organization of the UN FAO
大会文件
Entendiendo la agrobiodiversidad en la voz (y conceptualización) de agricultores familiares del Cinturón Hortícola de La Plata, Argentina
La participación de las comunidades rurales locales mejora la sostenibilidad de sus agroecosistemas. Para ello, es necesario implementar un diálogo de saberes. Los agricultores familiares tienen una visión de la agrobiodiversidad construida a través de una praxis, y mediada por condiciones culturales como la tradición familiar en la horticultura. El...
Argentina
2020
网站
The IFPRI COVID-19 Policy Response (CPR) Portal
The spread of COVID-19, and the range of policy responses to contain the pandemic, exert wide-ranging effects on agri-food systems and livelihoods. To analyze the direct and indirect impacts of these responses in a comparative way, the COVID-19 Policy Response (CPR) Portal systematically captures policy responses through multiple channels, including population restrictions,...
2020 - International Food Policy Research Institute (IFPRI)
博文
Small farms, big solutions: The Ecological Land Cooperative helping new farmers
The COVID-19 pandemic has focused the mind, and in the context of the UK, raised pressing questions about food security and food resilience – questions now asked by everyday folk as we see an uptake of veg box schemes and backyard growing becoming more vigorous, while farmers of all types...
2020 - Sustainable Food Trust
实 践
Evergreen agriculture: the use of fertilizer trees in maize production
As supplementary technology in evergreen agriculture, agroforestry technology will focus on the concept of simultaneous intercropping of proven fertilizer trees in replenishing soil fertility and increasing crop yields. Simultaneous intercropping is an agroforestry technique whereby nitrogen fixing woody trees are simultaneously grown with annual crops on the same piece of...
Malawi
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
实 践
Coconut leaf pruning
The Philippines are regularly exposed to extreme weather events. Due to its geographical location and physical environment Bicol Region is particularly prone to meteorological hazards such as typhoons, floods, drought, and high magnitude rainfall and related hazards such landslides. Agriculture is one of the most affected sectors especially in the...
Philippines
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
实 践
Making banana chips and flour
Bananas are a staple food in many parts of Eastern Africa. Currently, there is very limited commercial processing of bananas. Most people consume bananas fresh, steamed or boiled. During bumper harvests, farmers sell bananas at give-away prices and many go to waste. A detailed process of making banana chips and...
United Republic of Tanzania
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
实 践
Participatory approaches: soaking seeds (seed priming) to improve crop yields
Crop establishment is often poor in the semiarid tropics. However, good crop stand establishment is essential for the efficient use of water and light, and a uniform stand is a pre-requisite for cropping success. Seeds that germinate quickly produce viable seedlings that are not dependent on rapidly declining moisture in...
India
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
活动
Webinar on “RECSOIL: Recarbonization of global soils”
Increased soil organic carbon (SOC) has been identified as one of the most cost-effective options for climate change adaptation and mitigation, as well as combating desertification, land degradation and food insecurity by the IPCC’s special report on climate change and land. Maintaining existing SOC stocks and enhancing SOC sequestration through sustainable soil management (SSM) practices constitute a...
2020
实 践
Participatory approaches: client-oriented breeding of maize
The centralized plant breeding techniques of the green revolution have yielded good results in more favourable agricultural environments. However, most low-resource farmers in marginal areas have not benefited from these varieties. As an alternative to centralized breeding, farmer participatory approaches using Participatory Varietal Selection (PVS) and Participatory Plant Breeding (PPB)...
India
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
博文
FAO and Green Climate Fund partner for climate change adaptation and green growth in Armenia
Climate change threatens over 15 percent of Armenia’s higher plant species with extinction. Semi-desert and desert areas are projected to expand by 30 percent, accelerating desertification. More frequent summer droughts and water stress will reduce the growth rate of trees and increase susceptibility to pests and diseases; at the same...
Armenia
2020 - Food and Agriculture Organisation of the United Nations FAO
视频
FAQ - Deep Mulch Vegetable Gardening (Ruth Stout Method)
In this video I’d like to answer some of your most frequently asked questions about the Ruth Stout method, and about growing no-dig vegetables under mulch.
2020 - Back to Reality
博文
Building resilience into our food systems
Over the next few months and years, significant thought will be given to the lessons we need to learn from the coronavirus pandemic, its impact on the global economy, the rapid way in which it spread across the global population and the impact it is having on our daily lives....
2020 - Sustainable Food Trust
实 践
Cost-benefit analysis of rain water harvesting systems: roof top rain water harvesting combined with gravity drip irrigation
This practice briefly describes the introduction of rainwater harvesting and the use of gravity drip irrigation on small vegetable farms in Jamaica to address the water scarcity problem farmers are facing. The technology was validated in the parish of St. Elizabeth, which is the leading producer of cash vegetables in...
Jamaica
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
实 践
Evergreen agriculture: conservation agriculture in maize production
Evergreen Agriculture is a combination of conservation agriculture and agroforestry practices within the same spatial and temporal dimensions. In other circles, evergreen agriculture is referred to as agroforestry based conservation agriculture or Conservation Agriculture With Trees (CAWT). Evergreen agriculture is being tested by The World Agroforestry Centre (ICRAF) in conjunction...
Malawi
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
简讯
Health risks, safety of workers and food safety
In this new issue of the bulletin, we analyse health risks to people involved in the food system value chain – from workers to consumers – due to the COVID-19 crisis. Implementing measures to keep workers and consumers from contracting COVID-19 is not enough. It is also imperative to maintain...
2020 - Food and Agriculture Organization of the United Nations (FAO)
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