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博文
FAO, CTA help agriculture tap into the power of digital data
The future of farming indicates that one day digital assets will enjoy almost the same level of recognition and value as physical ones – especially if we foresee a sustainable path for the sector. Farmers cannot do agriculture without land, but neither can they do agriculture without up-to-date data on...
2019 - Food and Agriculture Organization of the United Nations (FAO)
报告
Fifteen years implementing the Right to Food Guidelines
This publication highlights efforts of a number of countries, organizations, groups, at the global, regional and national level, in taking legislative actions, designing policies and strategies, setting up accountable institutions and bodies, to respect, protect and fulfill this human right. While looking at good implementation practices from the past fifteen...
2019 - Food and Agriculture Organization of the United Nations FAO
博文
Farm management: What is good management?
Today’s farmer is as much a businessman as his city cousin is. This blog article looks at harvesting a field of cabbages and try to find their management similarities.
2019 - Africanfarming.com
书籍部分
Aux origines d'une petite agriculture familiale à Haffouz : les coopératives et leurs héritages en Tunisie Centrale
En Tunisie, la succession des politiques agricoles et le discours dominant sur la petite agriculture ont participé à construire un fort dualisme agraire entre une agriculture « performante » et une petite agriculture « en retard ». Historiquement, la petite paysannerie tunisienne a été malmenée par les pouvoirs publics, demeurant...
Tunisia
2019 - HaL Archives Ouvertes
文章
The Future Challenges of Food and Agriculture: An Integrated Analysis of Trends and Solutions
The availability, access, utilization and stability of food supply over time are the four pillars of food security which support nutrition outcomes. Addressing the issues raised globally around these pillars remains a challenge. The Food and Agriculture Organization of the United Nations (FAO) 2017 report “The future of food and...
2019 - MDPI Open Access Journal
简讯
Youth and generational renewal
Youth in rural areas, and young farmers in particular, enhance rural vitality and pave the way for stronger value chains and rural prosperity. Generational renewal is one of the preconditions for improved competitiveness of the agricultural sector over the longer term and for sustainable food production in Europe. Rural Development...
European Union
2019 - European Network for Rural Development
网站
El futuro está en el monte
Movimiento que impulsa en la región del Gran Chaco modelos de negocios que promuevan un desarrollo sustentable, competitivo e inclusivo, a través de la puesta en valor del capital natural y cultural, combinando la innovación con los saberes locales.
Argentina - Bolivia (Plurinational State of) - Paraguay
2019 - El futuro está en el monte
Газетная статья
Explorer les liens entre agriculture, migration et sécurité alimentaire : une enquête auprès de ménages agricoles diversifiés et multilocalisés du nord-ouest du Nicaragua
This paper presents a survey conducted in northwestern Nicaragua, which aims at understanding how the flows of money and food generated by the diversified and multi-situated activities of farm households intervene in food access and perception of food security. In the study area, family agriculture develops in difficult agro-ecological conditions,...
Nicaragua
2019 - HaL Archives Ouvertes
书籍
Tree Foods For Healthy Diets in South Sudan
Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which:
identify highly nutritious local food plants,
explain how to grow them in a sustainable, agroecological way,
detail the nutritional value of the plants and
describe why human bodies require those nutrients.
The resources created by FPS allows people to better...
South Sudan
2019 - Food Plant Solutions
情况说明
Agroecology: Key to agricultural resilience and ecosystem recovery
Both the IPCC and IPBES claim that a “transformative” change that can still reverse the catastrophic trends through an agroecological approach.
Within this context, this fact sheet, elaborated by the Institute for Agriculture and Trade Policy (IATP) calls for an increase in awareness among decision-makers of the significant potential of agroecology to tackle challenges...
2019 - Institute for Agriculture and Trade Policy (IATP)
杂记
Parliamentarians call for more action on food security and nutrition
FAO puts in practice a multisectoral approach to achieve zero hunger
The Pan-African Parliamentary Alliance for Food Security and Nutrition (PAPA-FSN) training facilitated by the Food and Agriculture Organization of the United Nations (FAO) brought experts from FAO to promote a multisectoral approach to enhance the work of parliamentarians towards fostering an enabling environment to eliminate hunger. The training took place...
South Africa
2019 - Food and Agriculture Organization of the United Nations (FAO)
视频
Integración regional de redes meteorológicas Gran Chaco Americano
La debilidad de los sistemas de información hidrometeorológica en la región del Gran Chaco es uno de los principales obstáculos para la identificación de áreas de mayor vulnerabilidad a un clima cambiante y para la gestión inteligente de la variabilidad climática.Gran Chaco PROADAPT junto con una diversidad de aliados ha trabajado para...
Argentina - Bolivia (Plurinational State of) - Paraguay
2019 - Gran Chaco PROADAPT
Газетная статья
From Transition to Domains of Transformation: Getting to Sustainable and Just Food Systems through Agroecology
The acceleration of ecological crises has driven a growing body of thinking on sustainability transitions. Agroecology is being promoted as an approach that can address multiple crises in the food system while addressing climate change and contributing to the Sustainable Development Goals. Beyond the more technical definition as, “the ecology...
2019
手册
Guía de análisis costo-beneficio
Aplicación para medidas de adaptación al cambio climático en el sector agropecuario en Uruguay
Este documento es una guía para la aplicación de la metodología de análisis costo beneficio (ACB), en particular para la evaluación de medidas de adaptación al cambio climático en el sector agropecuario en Uruguay. Esta metodología permite hacer evaluaciones ex ante de alternativas de políticas, programas o proyectos de inversión,...
Uruguay
2019 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
网站
Agroecology and Rural Livelihoods Groups (ARLG)
Agroecology and Rural Livelihoods Groups (ARLG) does transdisciplinary and participatory action research (PAR) in agroecology in the United States and Latin America. Research and teaching efforts focus on developing and applying transdisciplinary approaches that analyze interactions between agriculture, livelihoods, and environmental conservation in tropical and temperate rural landscapes. Most of this...
2019 - University of Vermont
个案研究
ENRD workshop Biodiversity and the CAP – working together to reach conservation goals
The workshop explored how to ensure the most effective contribution of current RDPs and future CAP Strategic Plans to support the implementation of EU biodiversity policy, by encouraging dialogue and facilitating exchanges among the relevant agriculture and environmental actors involved in biodiversity conservation in rural Europe. Through presentations and group...
European Union
2019 - ENRD
报告
Climate Change and Land
An IPCC Special Report on climate change, desertification, land degradation, sustainable land management, food security, and greenhouse gas fluxes in terrestrial ecosystems
2019 - Intergovernmental Panel on Climate Change (IPCC)
会议录
Good practices for the resilience of rural livelihoods for food and nutrition security
The added value of coordination, collaboration and synergy between FAO and WFP
The WFP Regional Office for Latin America and the Caribbean and the FAO Subregional Office for Mesoamerica, both located in Panama, organized the "Workshop on Exchange of Experiences in Community Resilience for Food and Nutrition Security" in September 2016 in Colombia. The aim was to exchange knowledge, experiences and tools...
2019 - Food and Agriculture Organization of the United Nations (FAO)
个案研究
Improving women farmers’ access to quality seeds in Uganda
Small-scale farmers, particularly women, face challenges that affect their seed sovereignty such as lack of access to quality seed, the infl ux of fake seeds in the markets, and increasing pressure from multinational corporations. With all these challenges it is diffi cult to increase production and productivity to achieve food...
Uganda
2019 - ESAFF
博文
Actualizing climate resilience among Malawian farmers
Malawi is vulnerable to the devastating impacts of climate change, owing to its significant exposure to climate variability and environmental degradation as a result of human activities over the years.
In a bid to enhance resilience among rural subsistence farmers, who make up 70 percent of total population of about 17...
Malawi
2019 - Greentumble
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