Uno de los animales de granja que más se ven afectados por el calentamiento global son los cerdos. En este trabajo, se explorará por qué los cerdos son más susceptibles al calor que otros animales, cómo identificar a un cerdo con estrés por calor y cómo pueden los cerdos mantener...

Through its Forestry Programme, FAO seeks to have transformational impacts that benefit forests and forest-dependent people and help achieve the 2030 Agenda for Sustainable Development and the Sustainable Development Goals. FAO’s approach balances economic, social and environmental objectives to enable the present generation to benefit from the Earth’s forest resources...

A short yet perilous seven-kilometre road connects the towns of Buufow and Shalanbood in southern Somalia. The once prosperous agricultural area that produced fruits and vegetables for the region has experienced decades of conflict and destabilization. Just like most parts of the country, the region is severely affected by the...

Because of our seed bank, we have native varieties again. By using indigenous seed our costs have reduced as we can grow and keep our own seed. So, we don’t have to depend on the market. In our seed bank, we also train farmers how to grow crops organically, free...

La mise en place de dispositifs de collecte des urines dans les villes subsahariennes permettrait de rendre ces ensembles urbains plus durables. C’est ce que démontre une étude, menée par quatre chercheurs issus de l’IRD, du Cirad, de l’Université Boubakar Bâ de Tillaberi (Niger) et de l’Université Joseph Ki-Zerbo (Ouagadougou),...

In the French West Indies, and particularly in Guadeloupe, agricultural policies mainly support the banana and sugarcane export sectors. However, driven by consumer demand, policy-makers are increasingly interested in developing local and agroecological food systems. Plantain (Musa spp., AAB), cultivated by a wide range of farmers, plays a key role in...

Los agricultores familiares no solo producen alimentos, sino que también proporcionan varios servicios y bienes públicos a la sociedad. Es necesario reconectar el desarrollo territorial con las personas (y familias) que llevan a cabo la actividad productiva, con sus prácticas, sus valores, y con los conocimientos determinados de forma tradicional...

The waters that surround the Small Island Developing States (SIDS) of the Pacific are home to remarkable marine ecosystems. The fish and other marine species they host are deeply intertwined with many Pacific peoples’ cultures, livelihoods and food. But while the communities of these islands continue to consume fish in...

This technical paper constitutes an update on the 1985 FAO publication Definition and classification of fishery vessel types, and provides descriptions and classification of the main semi-industrial and industrial fishing vessel types: trawlers, purse seiners, seiners, dredgers, gillnetters, trap setters, longliners, pole-and-line vessels, trollers, multipurpose vessels. It also features vessels...

This study provides a quantitative assessment of the Indian dairy sector and aims to determine the underlying factors of the observed price movements. We analyse producer prices over time, differentiated by milk-producing ‘zones,’ and identify the underlying factors that might explain the observed discontinuities or interruptions in producer prices. The...

Developed in the Hurgaov region of Rajasthan (India), where droughts are frequent, this project allowed the promotion and conservation of rainwater through rejuvenating traditional rainwater harvesting water bodies (Naadi) with the participation of the community. 

AgriFoodTech start-ups are coming to be seen as relevant players in the debate around and reality of the transformation of food systems, especially in view of emerging or already-established novel technologies (such as Artifical Intelligence, Sensors, Precision Fermentation, Robotics, Nanotechnologies, Genomics) that constitute Agriculture 4.0 and Food 4.0. However, so far, there...

Soil degradation threatens agricultural production and soil multifunctionality. Efforts for private and public governance are increasingly emerging to leverage sustainable soil management. They require consensus across science, policy, and practice about what sustainable soil management entails. Such agreement does not yet exist to a sufficient extent in agronomic terms; what...

Un entretien avec Alain Huart, expert de la question agricole en RDC. Une série de podcasts pour parler de l’importance de la forêt du Bassin du Congo et surtout la nécessité  d’y promouvoir les  pratiques agroécologiques pour la sauver pour la sauver contre le réchauffement climatique et préserver sa biodiversité.Alain...

In line with its transparency and monitoring requirements, the European Commission launched today an online dashboard presenting the targets set at national level by each Member State in its approved CAP Strategic Plan, as well targets at EU level. By exploring the interactive dashboard, users can find out for example about the...

Maize production in Zambia must increase with a view towards improved food security and reduced food imports whilst avoiding cropland expansion. To achieve this, it is important to understand the causes behind the large maize yield gaps observed in smallholder farming systems across the country. This is the first study...

Large, flavorful tomatoes ripen in Odina Sattorova’s backyard greenhouse in Uzbekistan’s Ferghana Valley. Their perfect shape, rich colour and smooth texture – undeniable indicators of quality – are the result of many days of intensive work in the greenhouse. Odina, who has worked in greenhouses taking care of seedlings and...

El Plan de acción mundial, diseñado en torno a siete pilares de trabajo que se refuerzan mutuamente, recomienda una serie de medidas interconectadas que abarcan desde la escala local hasta la mundial. Este video describe el pilar 7 del Plan de acción mundial.

To identify and monitor the differential effects of the COVID-19 pandemic on women and men in rural households, IFPRI conducted phone surveys in selected regions of the four focal countries, with financial and technical support from the Food and Agriculture Organization of the United Nations (FAO). The surveys traced gender...

This course is intended to strengthen the knowledge and competencies of parliamentarians and policymakers on the relevance of gender issues in agrifood systems and know how to build equitable and inclusive agrifood systems, and be able to monitor the gender impacts of policies and investments. It gives an overview of...