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codexalimentarius > Committees > Commodity Committees

Commodity Committees

Codex commodity standards define the physical and chemical characteristics of nearly 200 traded products – from apples and wheat to frozen fish and bottled water.

Commodity Committees
CCCPL Codex Committee on Cereals, Pulses and Legumes Active
CCFFP Codex Committee on Fish and Fishery Products Active
CCFFV Codex Committee on Fresh Fruits and Vegetables Active
CCFO Codex Committee on Fats and Oils Active
CCSCH Codex Committee on Spices and Culinary Herbs Active