E-Working Group
Maximum levels for certain mycotoxins in selected spices - CCCF 15
Language: English Lead Host Country: India CO-host Countries: Deadline for registration: 31/07/2022 Deadline for comments: 20/01/2023 Status: Closed Link to eWG invitation message:
EWG_MLs_MCXspices.pdfLink to eWG forum: http://forum.codex-alimentarius.net/viewforum.php?f=394