In Japan, on the occasion of World Food Safety Day, Zensho Holdings, a restaurant chains company, hosted a recall training seminar to share the actions during unexpected events, and created a video to raise awareness about World Food Safety Day within the company, reaching more than 2 500 employees.

First, a lecture in the recall training seminar was given on the purpose and significance of recalls to participants in charge of various business fields. Then, they formed groups and conducted case studies using imaginary examples. Each group discussed what they needed to do during unexpected events and what they needed to prepare on a daily basis.

Finally, all groups gave presentations and reviewed them together. Through this workshop, participants were able to learn about this year's World Food Safety Day theme, "Food safety: prepare for the unexpected," as well as procedures and points to keep in mind.

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World Food Safety Day events this year

Photo © Zensho holdings