To celebrate World Food Safety Day, Dr Prakash Kondekar will be presenitng a webinar on what is safe and what is nutritious food. Date: Sunday 7 June Time: 8-9.30 PM (IST) Language: English   Agenda: About Food & its Category Food Adulteration Food Combinations Food Frauds Q & A Youtube Live Streaming  https://youtu.be/SNod2cFbSJ4   To register: http://bit.ly/2Jo5gfV

Codex Secretary Tom Heilandt will take part in a webinar organised by the Association for International Agriculture and Rural Development (AIARD) June 8th, 11 am - 12 pm EDT: COVID-19 and Food Safety The Codex Secretary's presentation is titled "Food Safety in the Time of COVID-19: The importance of maintaining and strengthening international cooperation in times of isolation". Session moderated by Thomas Pesek, UNFAO North America Liaison Office   Registration Follow the link to register for this and the whole series of AIARD events  

The second World Food Safety Day (WFSD) will be celebrated on 7 June 2020 to draw attention and inspire action to help prevent, detect and manage foodborne risks, contributing to food security, human health, economic prosperity, agriculture, market access, tourism and sustainable development. This year’s theme “Food safety, everyone’s business” calls attention to the fact that food safety is a shared responsibility among policy makers, farmers, food businesses and consumers. Through Sustainable Development Goal 2, the world’s countries committed to “end [...]

A webinar for the Asia-Pacific region held on 3 June 2020, organized by the Food and Agriculture Organization of the United Nations (FAO), the World Organisation for Animal Health (OIE), World Food Programme (WFP) and the World Health Organization (WHO) attracted nearly 1000 participants and included speakers and panelists from government, private sector, academia and consumer groups. Food safety has come into the spotlight during the COVID-19 pandemic and the webinar heard how heightened awareness about the need for personal hygiene, [...]

粮农组织和世卫组织将于2020年6月5日（星期五）下午在瑞士日内瓦世卫组织总部联合举办一场虚拟庆祝活动—一次脸书直播活动—。这场为时45分钟的聚会将在官方庆祝活动的前两天举行，今年的正式庆祝适逢星期天。 观众将有机会与两位来自世界卫生组织和食品法典委员会秘书处的食品安全专家交谈，他们将讨论建立和维护安全的食品供应和健康市场，为社区提供安全的食品，促进全世界的健康饮食。 活动链接 https://www.facebook.com/WHO 了解更多： 粮农组织食品安全工作 世卫组织食品安全工作

Update: date change Now taking place on Tuesday 9 June 2020, the UN Food Systems Summit and the International Fund for Agricultural Development (IFAD) will host a Twitter chat in observance of World Food Safety Day. Anyone with a Twitter account can join the conversation, which will be led by @FoodSystems around the hashtags #WorldFoodSafetyDay and #WFSDchat. In view of next year’s UN Food Systems Summit, the online chat will look at how food safety fits into food systems, as ensuring food [...]

On World Milk Day, it is important to recognize the role of international guidelines and standards processes behind the production of safe milk and dairy products. Since 1903, the International Dairy Federation (IDF) has provided a mechanism for the dairy sector to reach global consensus on how to help feed the world with safe and sustainable dairy products. IDF’s member countries represent the entire dairy chain, including governments, farmers, processors, traders, input providers and academia: approximately 75% of global milk [...]

A day where the focus of attention on LinkedIn will be food safety. From LinkedIn and YouTube live broadcast of brief interventions by professionals related to food safety. From Nicaragua, Spain, Ecuador, Brazil, France, Colombia, the United States and other countries, food safety will be discussed.Date: 7 June 2020Time: 16:00 - 20:00 (Madrid time)Access from Linkedin: https://www.linkedin.com/in/veraliment/Access from Youtube: https://www.youtube.com/watch?v=16FyCgf7bco A day of everyone for everyone. On 7 June we will voice food safety. A day where everyone will be the same, [...]

To Commemorate the World Food Safety Day that falls on 7 June 2020, FoodBev International Consulting (Pty) Ltd invites you to join a Free Zoom Food Safety Talk entitled: No Food Security Without Food Safety. Date: 5 June 2020 Time: 12h00-13h30 (GMT +2) Platform: Zoom The theme for this year is Food Safety, everyone’s business. A panel of experts drawn from industry and academia will each take time to present on different key issues and calls to action set out for the day by [...]

The COVID-19 pandemic has revealed how large numbers of workers throughout the food industry supply chain are indeed operating on the frontline. They are vital to ensuring we all have enough to eat but potentially more at risk from the virus than those under lockdown unless hygiene and sanitation measures at their place of work are of the highest standard and clear instructions and guidelines for employees, regarding how to operate during the pandemic, are in place. Italy was one of [...]