Page tools
codexalimentarius > Ресурсы > Информационные документы

Information Documents

Guidance on information documents agreed by CCGP28 (2014) and endorsed by CAC37 (2014)

    i. It is recognised that there is the occasional need for Codex committees to make available information documents, however Codex committees should not deliberately develop such documents and these documents should be by-products of ongoing work of the Committee.

    ii. Documents are considered to be information documents if they:
    • Have been developed and agreed upon by a Codex committee;
    • Have been determined by the Committee to contain information that is useful to national governments and/or Codex members and observers and Codex Committees; and
    • Are not considered appropriate by the Committee to be adopted as a Codex standards, guidelines, or codes of practice or as recommendations for inclusion in the Procedural Manual.

    iii. Information documents will be made available on the Codex website of the relevant committee, clearly separated from official Codex documents and adopted texts.

Related documents

Committee Title Uploaded EN FR ES AR ZH RU
CCNFSDU Guideline for the Preliminary Assessment to Identify and Prioritize New Work for CCNFSDU 06/12/2024
CCNFSDU Stepwise Process for Establishing NRVs-R for Persons Aged 6 - 36 Months 06/12/2024
CCFL Approach and Criteria for Evaluation and Prioritization of the Work of CCFL 06/12/2024
CCMAS Comprehensive guidance for the process of submission, consideration and endorsement of methods for inclusion in CXS 234 29/07/2024
CCCF Information document on resources for ciguatera poisoning monitoring and training 29/07/2024
CCFA Guidance to Commodity Committees on the Alignment of Food Additive Provisions 16/07/2024
CCSCH Glossary of Terms for SCH Standards 31/05/2024
CCPR Options for Efficient Data Support that Could Be Addressed by Codex, FAO/WHO, JMPR, Governments And Industry to further Assist Countries in Implementing the Management Approach on Unsupported Compounds Without Public Health Concern Scheduled for Periodic R 21/05/2024
CCMAS Criteria Approaches for Methods which Use a ‘Sum of Components’ 08/01/2024
CCASIA The Standard Operating Procedure (SOP) for CCASIA 08/03/2023
CCFO New work proposals for CCFO 08/03/2023
CCFA Guideline on avoiding future divergence of food additive provisions in the GSFA with Commodity Standards 09/05/2022
CCFA Information document/table on INS for deleted and re-used numbers 09/05/2022
CCFFV The proposed layout for standards for fresh fruits and vegetables 09/05/2022
CCFFV Definition of terms for application in the layout for codex standards for fresh fruits and vegetables 09/05/2022
CCNFSDU CCNFSDU framework for appraising the technological need for food additives 22/04/2020
CCNFSDU Derivation of Nutrient Reference Values- Requirements (NRVs-R) for Labelling Purposes in the Guidelines on Nutrition Labelling (CXG 2-1985) 30/11/2017
CCFH Process by which the Codex Committee on Food Hygiene (CCFH) will undertake its work 30/11/2017
CCMAS Practical Examples of Sampling Plans 23/11/2017
CCCF Guidance for Risk Management Options in Light of Different Risk Assessment Outcomes 28/05/2015
CCPR Application of the Guidance to Facilitate the Establishment of MRLs for Pesticides for Minor Crops 28/05/2015