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codexalimentarius > WFSD-2023 > Actualités

Journée internationale de la sécurité sanitaire des aliments: actualités

New FAO-WHO leaflets now available to help us all improve on food safety

Food safety is everyone’s business, and to underline this fact, new information leaflets have been released in advance of this year’s World Food Safety Day. The leaflets examine five settings where food is sold or consumed: workplaces, traditional food markets, street food vending, schools and daycare centres and the home. Each leaflet explains why food safety is important in that environment and then explains easy ways for authorities, producers and consumers [...]
03 June 2022

Tom Heilandt speaks to FAO in Brussels ahead of World Food Safety Day

World Food safety Day will be celebrated on 7 June 2022. Codex Secretary Tom Heilandt spoke to the FAO liason office in Brussels about the theme for this year's celebration - safer food better health - and about a range of issues on his agenda in Codex.   Read the full article here.
03 June 2022

World Food Safety Day guide now in Japanese

The Ministry of Health, Labour and Welfare of Japan (MHLW) has translated the World Food Safety Day guide into Japanese to raise awareness about the UN international Day and about the importance of food safety in Japan. Access the Japanese-language World Food Safety Day guide here https://www.mhlw.go.jp/content/000944360.pdf Read more https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/codex/index.html
31 May 2022

Korea celebrates its 21st Food Safety Day

To raise awareness of the importance of ensuring food safety, on 13 May 2022, the Republic of Korea celebrated its Food Safety Day with the slogan “Food Safety Together, Healthy Korea.” The country started this campaign in 2002, and this year marked the 21st celebration with a hybrid event that included in-person participation as well as a broadcast on YouTube. At the main event, the Minister Kim Ganglip (pictured) applauded Korea's [...]
20 May 2022

The Japan Food Safety Management Association gives lessons on the "Five Keys to Safer Food"

On 27 April, Masanori Kotani, Secretary General of Japan’s Food Safety Management Association (JFSM) delivered a lecture on food safety and the World Health Organization’s (WHO’s) “5 keys to safer food” to second- and third-year students at Hokkaido Shizunai Agricultural High School. The session included quizzes, which helped make the food safety lessons more fun for the students. In addition, the third-year students took part in an online class, connecting the milk processing [...]
13 May 2022

The 2022 World Food Safety Day guide now available in Portuguese

O Guia para o Dia Mundial da Segurança dos Alimentos 2022 está aqui! The World Food Safety Day guide in Portuguese is now out and available for download. This means the 300 000 Portuguese speaking people across Africa, Asia and Latin America have direct access to information about how to participate in the UN Day that is marked on 7 June, making it easier for food safety advocates to raise [...]
11 April 2022

«Des aliments sûrs pour une meilleure santé» au centre de la Journée internationale de la sécurité sanitaire des aliments

Le thème annuel de la Journée internationale de la sécurité sanitaire des aliments, qui se tiendra le 7 juin 2022, a été annoncé le 7 mars dernier. Le Guide de la Journée internationale de la sécurité sanitaire des aliments 2022 explique concrètement ce qui se cache derrière le thème «Des aliments sûrs pour une meilleure santé». Il décrit également le but de cette journée et apporte des idées aux personnes qui souhaitent s’impliquer. La [...]
07 March 2022

Tianjin University of Science and Technology (TUST) showcases science in honour of World Food Day and World Food Safety Day

In China, food is clearly a top priority – and food safety is seen as fundamental to the country, and to people’s livelihoods and wellbeing. As such, a series of activities were designed by authorities in China to promote public understanding of relevant issues, in recognition of both World Food Day in October 2021 and World Food Safety Day, which was celebrated on 7 June. At Tianjin University of Science and [...]
20 October 2021

Rapport sur la Journée internationale de la sécurité sanitaire des aliments 2021 – Aperçu des festivités et des activités créatives

Cette année, plus de 300 manifestations et activités se sont déroulées dans au moins 90 pays pour célébrer la Journée internationale de la sécurité sanitaire des aliments. La promotion créative, informative et inclusive de la sécurité sanitaire des aliments par les autorités gouvernementales, les acteurs de la chaîne alimentaire, les consommateurs, les universitaires et bien d’autres personnes a ainsi fait l’objet d’un rapport de 24 pages. Ce document, déjà disponible dans les six [...]
08 September 2021

Join the Tweet-a-thon for food safety on 7 September 2021

A 24-hour ‘Tweet-a-thon for food safety’ will be held on 7 September, during which the report documenting World Food Safety Day 2021 in all six official UN languages will be launched.  Follow the Codex Twitter account, @FAOWHOCodex, for this virtual conversation starting at midnight (00:00 CET on 7 September 2021). Webinars, videos, attention-grabbing GIFs and artistic images created by international organizations, governments, businesses, non-governmental organizations and individuals involved and inspired millions of [...]
02 September 2021