For World Food Safety Day 2022, the Mekong Institute (MI) joined stakeholders of the national food control system in the Lao People's Democratic Republic to commemorate the importance of food safety for public and economic health. In a forum aimed at strengthening multi-agency and multi-stakeholder collaboration, participants also sought to ensure enhanced awareness among consumers of the importance of safer food. MI is supporting the Lao government’s goals of advancing food safety across [...]

世界食品安全日每年都在扩展，今年也不例外。2022年的庆祝活动在至少109个国家举办了450余场活动，世界食品安全日标签在推特上的曝光量超过8亿次，表明了全世界对世界粮食安全日的认识与日俱增。这些活动和社交媒体的参与放大了关于食品安全的关键信息，以及集体责任对于所有人的健康和福祉的重要性，显示了世界食品安全日对这一全球重大问题产生影响的潜力。 读者现在可以在题为“2022年世界食品安全日图片和数字”的报告中，一睹为第四届世界食品安全日举行的诸多庆祝活动。这份长达8页的报告以六种联合国官方语言提供，包含来自世界各地的照片、粮农组织和世界卫生组织高级官员的视频信息链接，以及关于网络研讨会、会议、步行、视频等主题的信息。   下载报告   相关链接 您可以在世界食品安全日网站上阅读有关不同活动的深入信息 来自世界各地的照片请见2022年世界食品安全日相册      

In celebration of World Food Safety Day – 7 June 2022, the FAO office in Tajikistan led a scientific conference on the theme "Safer food, better health" with the participation of the national Committee on Food Safety (CFS), Association of Veterinaries of Tajikistan (TVA), scientific institutions, World Health Organization (WHO) and other stakeholders. Issues related to food safety, prevention of zoonoses, AMR were discussed during the conference. The organizers recognize, [...]

The Avocado Packing Company S.A.C. of the Mission South & Central America group celebrated "World Food Safety Day" this year with the motto: "Safe food, better health". Celebrations consisted of sending different flyers to company staff, as well as inviting staff to participate in the "World of Safety" game. This consisted of answering questions related to food safety to advance in the game. Notebooks and pens were given out as prizes [...]

The European Food Safety Authority (EFSA) together with national food safety bodies across Europe highlighted their joint communication campaign #EUChooseSafeFood for World Food Safety Day 2022. The focus was to inspire Europeans to make food choices with confidence by raising awareness about the science behind food safety.  The partners also marked World Food Safety Day by  recognising the efforts of food safety actors to safeguard consumer health every day of [...]

LSG Group celebrated World Food Safety Day with special events happening at LSG Sky Chefs facilities around the world. Many of the company’s employees joined in the celebration. Together, they not only created awareness for food safety but also showed their commitment. As a quality and technology leader in airline catering, food safety is an integral part of the LSG Group’s business. “It is only logical that we shine a [...]

At a school in the United Kingdom of Great Britain and Northern Ireland, students celebrated World Food Safety Day this year by learning all about the WHO’s Five Keys to Safer Food. They then made posters and videos about what they had learned in order to raise awareness in their families and amongst their peers. The activities were an initiative from Corbridge Middle School’s science teacher, Meryl Batchelder, who said “Our [...]

World Food Safety Day was celebrated in Cambodia on 30 June, in an event jointly organized by the Food and Agricultural Organization of the United Nations (FAO), the World Health Organization (WHO), and the United Nations Industrial Development Organization (UNIDO) in partnership with the Royal Government of Cambodia (RGC) under the leadership of Deputy Prime Minister Yim Chhay Ly, Chairman of the Council for Agricultural and Rural Development (CARD) together [...]

WHO Maldives supported the Maldives Food and Drug Authority to conduct a Virtual Run to raise awareness on Food Safety and Physical Activity on the occasion of World Food Safety Day 2022. The run started off on the 7th of June 2022 on the Food Safety Day, continued on for 2 weeks with a total of 1000 registered runners from across the country. The closing of the run was attended by [...]

In Tanzania, The Citizen newspaper published a series of articles about food safety and World Food Safety Day to raise awareness about food safety issues and about some of the initiatives being implemented across the country aimed at addressing those issues. Representatives of FAO and WHO, as well as other experts and NGOs contributed articles Dr Nyabenyi Tipo, FAO Country Representative in Tanzania, , describes the global impact of foodborne illness [...]