Number of documents: 36
Guía metodológica ECAs
Training material
2005 - INIAP-CIP-World Neigbhbors - Manuel Pumisacho, Stephen Sherwood
Guía metodológica sobre ECAs basada en la recolección de información de América Central y Sud América.
Spanish
Production system:
Beyond Agriculture: Making Markets Work for the Poor. Theme 1: Building Linkages and Enhancing Trust between Small-Scale Rural Producers, Buyers in Growing Markets and Suppliers of Critical Inputs
Technical background material
2005 - . - Rupert Best, Shaun Ferris and Antonio Schiavone
In the context of the Millennium Development Goals of eradicating extreme poverty and hunger.
Global -
English
Production system:
Development of a Farm Field School methodology for Smallholder Dairy Farmers
Key documents on FFS
2004 - International Livestock Research Institute - Bruno Minjauw
English
Production system: Livestock, Large Ruminants
Tea IPM Ecological Guide
Training material
2001 - CIDSE - Michael R. Zeiss, Koen den Braber
This is a trainer's reference guide on crop development, major agronomic practices, disease and insect management, written for small-holders' tea cultivation in northern Vietnam. The guide will also be of interest to tea producers in other parts of the world who want to apply an ecological approach to crop [...]
English
Production system: Beverages/Spice crops
Cabbage Integrated Pest Management : an Ecological Guide
Training material
2000 - Food and Agriculture Organization of the United Nations (FAO) - Frederike Praasterink, Jan Willem Ketelaar
The ecological guides are technical reference manuals. They give background information and refer to exercises/studies that can be done in the field during training of trainers (TOT), farmers field schools (FFS) and action research to better understand a topic. The information in the guides is not specific for one country. [...]
English
Production system: Vegetables and Melons
Tomato Integrated Pest Management : an Ecological Guide
Training material
2000 - Food and Agriculture Organization of the United Nations (FAO) - Frederike Praasterink, Jan Ketelaar
The ecological guides are technical reference manuals. They give background information and refer to exercises/studies that can be done in the field during training of trainers (TOT), farmers field schools (FFS) and action research to better understand a topic. The information in the guides is not specific for one country. [...]
English
Production system: Vegetables and Melons