FAO.org

The workshop focused on the development of a regional conceptual framework for curriculum development for pesticide risk reduction training. The workshop was also aimed at strengthening capacities of member countries to carry out these activities. The workshop included introductory presentations on risk reduction and the link between impact assessment and curriculum [...]

An initiative to scale up and institutionalise farmer driven study groups in Eastern and Southern Africa, with a particular focus on commercialisation and market access

This Resource Manual on Integrated Production and Pest Management (IPPM) in Rice is part of a series of training and learning instruments developed and published by World Education (INGO) Philippines, Inc. This manual was produced to promote better understanding of the rice ecosystem as well as to teach environmentally-friendly, healthy, [...]

This guide is meant as a reference for IPM FFS facilitators. It describes exercises for the farmer field school learning process relating to sustainable potato cultivation. This learning process begins with preparing fields for planting and goes on right up to marketing harvest produce. These experiential learning exercises are intended to empower farmers to [...]

In this handbook we have tried to use language understandable to farmers, purposely keeping material as simple but as thorough as possible. It opens with an explanation about the principles of integrated pest management, then moves on to technical production topics about potatoes. These cover cultivation techniques, the ecology of pests and natural enemies, [...]

This guide provides examples of FFS activities as well as basic livestock technical information to help new facilitators implement a livestock FFS.

The short article reviews the principles of doing impact evaluations.

A PhD thesis.

This study was undertaken to identify farm and farmer characteristics that may influence dissemination of seed and knowledge of improved fallows and biomass transfer, to whom, how and what is disseminated. This was done by carrying out a formal and informal survey involving a random sample of 120 farmers from [...]