Table 2. Summary of dietary
nutrient requirement and utilization (requirement expressed for dry feed
except otherwise where mentioned) |
Nutrient level |
|
Life stage/size class |
|
Larvae |
Fry |
Fingerling |
Juvenile |
Grower |
Broodstock |
Crude protein, % min |
40�50 |
20�40 |
30�45 |
Crude protein, g/kg body
weight/day |
|
34.6 |
|
|
|
|
Amino acids, % min of
dietary protein |
|
|
|
|
|
|
Arginine |
2.8�3.5 (a) |
|
|
|
|
|
Histidine |
1.2�1.6 (a) |
|
|
|
|
|
Isoleucine |
2.3�2.9 (a) |
|
|
|
|
|
Leucine |
3.1�3.9 (a) |
|
|
|
|
|
Lysine |
2.4�3.0 (a) |
|
|
|
|
|
Methionine |
1.4�1.7 (a) |
|
|
|
|
|
Phenylalanine |
2.3�2.9 (a) |
|
|
|
|
|
Threonine |
2.1�2.6 (a) |
|
|
|
|
|
Tryptophan |
|
|
|
|
|
|
Valine |
2.4�3.0 (a) |
|
|
|
|
|
Crude lipid, % min |
5�10 |
Essential fatty acids, %
min |
|
|
|
|
|
|
18:2n-6 |
|
|
|
|
|
|
20:4n-6 |
|
|
|
|
|
|
18:3n-3 |
|
|
|
|
|
|
20:5n-3 |
|
|
|
|
|
|
22:6n-3 |
|
|
|
|
|
|
Carbohydrate, % max |
|
|
|
|
|
|
Crude fibre, % max |
|
|
|
|
|
|
Gross energy, min kJ/g |
|
1.44 (b) |
|
|
|
|
Digestible energy, min
kJ/g |
|
|
|
|
|
|
Metabolizable energy, min
kJ/g |
|
|
|
|
|
|
Protein to energy ratio,
mg/kJ |
|
|
|
|
|
|
Minerals |
|
|
|
|
|
|
Macroelements (%) |
|
|
|
|
|
|
Calcium, max |
|
|
|
|
|
|
Phosphorus, min |
|
|
|
|
|
|
Magnesium, min |
|
|
|
|
|
|
Sodium, min |
|
|
|
|
|
|
Microelements, min mg/kg
dry diet |
|
|
|
|
|
|
Potassium |
|
|
|
|
|
|
Iron |
|
|
|
|
|
|
Sulphur |
|
|
|
|
|
|
Chlorine |
|
|
|
|
|
|
Copper |
|
|
|
|
|
|
Manganese |
|
|
|
|
|
|
Zinc |
|
|
|
|
|
|
Cobalt |
|
|
|
|
|
|
Selenium |
|
|
|
|
|
|
Iodine |
|
|
|
|
|
|
Molybdenium |
|
|
|
|
|
|
Chromium |
|
|
|
|
|
|
Flourine |
|
|
|
|
|
|
Vitamins, min IU/kg |
|
|
|
|
|
|
Vitamin A |
|
|
|
|
|
|
Vitamin D |
|
|
|
|
|
|
Vitamins, min mg/kg |
|
|
|
|
|
|
Vitamin E |
|
|
|
|
|
|
Vitamin K |
|
|
|
|
|
|
Thiamine |
|
|
|
|
|
|
Riboflavin |
|
|
|
|
|
|
Pyridoxine |
|
|
|
|
|
|
Pantothenic acid |
|
|
|
|
|
|
Niacin |
|
|
|
|
|
|
Folic acid |
|
|
|
|
|
|
Vitamin B12 |
|
|
|
|
|
|
Choline |
|
|
|
|
|
|
Inositol |
|
|
|
|
|
|
Biotin |
|
|
|
|
|
|
Ascorbic acid |
|
|
|
|
|
|
Data source: (a) Shcherbina et al. (1988), (b)
El-Dahhar (2001) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|