Потери и порча пищевой продукции в производственно-сбытовых цепях рыбного хозяйства

Ресурсы

Этот раздел содержит публикации и ресурсы, касающиеся продовольственных потерь и порчи пищевой продукции в производственно-сбытовых цепях рыбного хозяйства.

Resources

A guide for community waste management in low and middle income countries.
GCCA, launched in 2007, serves as the focused voice of the cold chain industry. GCCA is a platform for communication, networking and education for each link of the cold chain.
The 2017 G.A.P. Report illuminates the many ways farmers and consumers around the world experience the imperative for sustainable agriculture, and how they are attempting to meet the challenge.
Education & Training
01 January 2017
Entry point to Global Cold Chain Alliance Education and Training Programs on cold chain information and knowledge for refrigerated warehouse operators, cold chain managers, cold storage construction professionals, and refrigerated transportation operators. 
In this document, field studies on time–temperature conditions at each critical stage of the cold chain are reviewed to assess the current state of commercial cold chains.