资源
本节包含鱼类价值链中的粮食损失和浪费有关的出版物和资源。
Resources
This study sought to review the current fish trading system and provide a framework for the possible establishment of a fish auction system in Thuan An fishing port, Thua Thien Hue province, Viet Nam.
Global Food Losses and Food Waste
01 January 2011
01 January 2011
An overview of global food losses, including main causes and preventative measures, is provided.
The report assesses the state of packaging and packaging technologies in developing countries, with the challenge of global food losses and potential for agri-food systems as the backdrop, and seeks to identify packaging solutions.
Technical Guidelines on Aquaculture Certification
01 January 2011
01 January 2011
These guidelines provide advice on developing, organizing and implementing credible aquaculture certification schemes which are viewed as potential tools for minimizing negative impacts and increasing societal benefits and confidence of aquaculture production and marketing.
Consumer Food Waste Fact Sheet
01 January 2011
01 January 2011
This document focuses on why consumers waste food, how much, and what can be done to reduce this waste. This is useful for those involved in communicating strategy and policy to prevent consumer waste.