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Food safety and quality
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| 香料 |
Fenchyl alcohol |
| 同义词 |
2-Fenchanol;Fenchol;1,3,3-Trimethyl-2-norbornanol |
| JECFA评价 |
2004 (Session 63) |
| 质量规格的状况 |
Full |
| 需要信息 |
|
| 化学名称 |
1,3,3-Trimethyl-bicyclo(2.2.1)heptan-2-ol |
| JECFA编码 |
1397 |
| CAS编码 |
1632-73-1 |
| FEMA编码 |
2480 |
| COE编码 |
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| FLAVIS编码 |
02.038 |
| 分子量 |
154.25 |
| 化学结构式 |
C10H18O |
| 物理性状/气味 |
White to pale yellow crystals; Camphoraceous aroma |
| 溶解度 |
Soluble in vegetable oils; Very slightly soluble in water |
| 在乙醇中溶解度 |
Soluble |
| 沸点(C) |
|
| 检测分钟% |
97% (of C10H18O) |
| 最大酸价值 |
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| 折射系数 |
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| 比重 |
|
| 其他要求 |
mp: 35-40°; Minimum assay value may include small amounts of borneol and isoborneol |
| ID试验 |
IR |
| 光谱 |
 
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