Food safety and quality
|
|
|
香料 |
2,4,5-Trimethyl-delta-3-oxazoline |
同义词 |
2,4,5-Trimethyl-2,5-dihydrooxazole |
JECFA评价 |
2007 (Session 68) |
质量规格的状况 |
Full |
需要信息 |
|
化学名称 |
2,4,5-Trimethyl-delta-3-oxazoline |
JECFA编码 |
1559 |
CAS编码 |
22694-96-8 |
FEMA编码 |
3525 |
COE编码 |
|
FLAVIS编码 |
13.039 |
分子量 |
113.16 |
化学结构式 |
C6H11N1O |
物理性状/气味 |
Yellow orange liquid; Powerful, musty, slight green, wood, nut aroma |
溶解度 |
Soluble in water, propylene glycol; insoluble in most fixed oils |
在乙醇中溶解度 |
Soluble |
沸点(C) |
96-97° |
检测分钟% |
94% |
最大酸价值 |
|
折射系数 |
1.413-1.421 |
比重 |
0.913-0.920 |
其他要求 |
Also contains trimethyloxazole |
ID试验 |
NMR |
光谱 |
![](https://www.fao.org/fileadmin/user_upload/jecfa/img/1559.gif)
|
|
|
|