Food safety and quality
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香料 |
3[(4-Amino-2,2-dioxido-1H-2,1,3-benzothiadiazin-5-yl)oxy]-2,2-dimethyl-N-propylpropanamide |
同义词 |
3-(4-Amino-1H-benzo[c][1,2,6]thiadiazin-5-yloxy-2,2-dimethyl-N-propylpropanamide-2,2-dioxide;3-[(4-Amino-2,2-dioxido-1H-2,1,3-benzothiadiazin-5-yl)oxy]-2,2-dimethyl-N-propyl-propanamide |
JECFA评价 |
2012 (Session 76) |
质量规格的状况 |
Full |
需要信息 |
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化学名称 |
(1Z)-N-{3-[(4-Imino-2,2-dioxido-3,4-dihydro-1H-2,1,3-benzothiadiazin-5-yl)oxy]-2,2-dimethylpropyl}propanimidic acid |
JECFA编码 |
2082 |
CAS编码 |
1093200-92-0 |
FEMA编码 |
4701 |
COE编码 |
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FLAVIS编码 |
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分子量 |
354.42 |
化学结构式 |
C15H22N4O4S |
物理性状/气味 |
Off white powder; sweet aroma |
溶解度 |
0.15 mM in citric acid buffer pH 4.0; 0.16 mM in citric acid buffer pH 2.8 |
在乙醇中溶解度 |
Slightly soluble |
沸点(C) |
NA |
检测分钟% |
99% |
最大酸价值 |
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折射系数 |
NA |
比重 |
NA |
其他要求 |
m.p.= 229-233° |
ID试验 |
MS HNMR CNMR |
光谱 |
![](https://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa76/2082-cnmr.gif)
![](https://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa76/2082-hnmr.gif)
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