Food safety and quality
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香料 |
3-[3-(2-Isopropyl-5-methylcyclohexyl)-ureido]-butyric acid ethyl ester |
同义词 |
3-[3-(2-Isopropyl-5-methyl-cyclohexyl)ureido-butyric acid ethyl ester |
JECFA评价 |
2014 (Session 79) |
质量规格的状况 |
Full |
需要信息 |
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化学名称 |
ethyl 3-(3-(2-isopropyl-5-methylcyclohexyl)ureido)butanoate |
JECFA编码 |
2203 |
CAS编码 |
1160112-20-8 |
FEMA编码 |
4766 |
COE编码 |
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FLAVIS编码 |
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分子量 |
312.45 |
化学结构式 |
C17H32N2O3 |
物理性状/气味 |
Pearl-white powder, Bland aroma |
溶解度 |
Practically insoluble to insoluble |
在乙醇中溶解度 |
Soluble |
沸点(C) |
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检测分钟% |
95% (Sum of isomers) |
最大酸价值 |
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折射系数 |
NA |
比重 |
NA |
其他要求 |
melting point: 108-113ºC; Isomers: 93-98% (3R(1S, 2S, 5R)), 3S((1S, 2S, 5R)), (3R(1R, 2R, 5S)), (3S((1R, 2R, 5S)); and 0-5% (sum of all other isomers) |
ID试验 |
IR, MS, HNMR |
光谱 |
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