Food safety and quality
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香料 |
Allyl cinnamate |
同义词 |
Propenyl cinnamate;Vinyl carbinyl cinnamate;Allyl beta-phenylacrylate;2-Propen-1-yl 3-phenyl-2-propenoate |
JECFA评价 |
2000 (Session 55) |
质量规格的状况 |
Full |
需要信息 |
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化学名称 |
2-Propenyl 3-phenyl-2-propenoate |
JECFA编码 |
19 |
CAS编码 |
1866-31-5 |
FEMA编码 |
2022 |
COE编码 |
334 |
FLAVIS编码 |
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分子量 |
188.22 |
化学结构式 |
C12H12O2 |
物理性状/气味 |
Colourless to light yellow, slightly viscous liquid with a peach/apricot odour |
溶解度 |
insoluble in water; soluble in oils |
在乙醇中溶解度 |
Miscible |
沸点(C) |
286° |
检测分钟% |
97% |
最大酸价值 |
1 |
折射系数 |
1.562-1.569 |
比重 |
1.050-1.056 |
其他要求 |
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ID试验 |
IR |
光谱 |
![](https://www.fao.org/fileadmin/user_upload/jecfa/img/img_add8/19.gif)
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