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Food safety and quality
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| |
| 香料 |
2-Benzofurancarboxaldehyde |
| 同义词 |
2-Formylbenzofuran |
| JECFA评价 |
2000 (Session 55) |
| 质量规格的状况 |
Full |
| 需要信息 |
|
| 化学名称 |
2-Benzofurancarboxaldehyde |
| JECFA编码 |
751 |
| CAS编码 |
4265-16-1 |
| FEMA编码 |
3128 |
| COE编码 |
2247 |
| FLAVIS编码 |
|
| 分子量 |
146.15 |
| 化学结构式 |
C9H6O2 |
| 物理性状/气味 |
Crystalline solid, bitter almond odour |
| 溶解度 |
insoluble in water |
| 在乙醇中溶解度 |
slightly soluble |
| 沸点(C) |
130-131° (13 mm Hg) |
| 检测分钟% |
96% |
| 最大酸价值 |
3 |
| 折射系数 |
NA |
| 比重 |
NA |
| 其他要求 |
|
| ID试验 |
MS |
| 光谱 |
 
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![](../typo3conf/ext/dyna_fef/download.php?dfile=/work/htdocs/disseminationtypo3/web/fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/img_add8/751.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/img_add8/751.gif" width="60px;"></a><br>&dname=<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/img_add8/751.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/img_add8/751.gif" width="60px;"></a><br> "Download")
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