Food safety and quality
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香料 |
Glyceryl monostearate |
同义词 |
Monostearin;alpha-Monostearin;1-Glyceryl monooctadecanoate |
JECFA评价 |
2003 (Session 61) |
质量规格的状况 |
Full |
需要信息 |
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化学名称 |
2,3-Dihydroxypropyl octadecanoate |
JECFA编码 |
918 |
CAS编码 |
123-94-4 |
FEMA编码 |
2527 |
COE编码 |
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FLAVIS编码 |
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分子量 |
358.55 |
化学结构式 |
C21H42O4 |
物理性状/气味 |
white to pale yellow wax-like solid with a mild fatty odour |
溶解度 |
insoluble in water; soluble in hot oils, organic solvents |
在乙醇中溶解度 |
soluble in hot alcohol |
沸点(C) |
NA |
检测分钟% |
65%; total 95% mono-/di-/tri-glycerides |
最大酸价值 |
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折射系数 |
NA |
比重 |
NA |
其他要求 |
mp: 65-70°; complies with purity criteria for Mono- and diglycerides in FAO JECFA Monographs 1; SC: Di- and tri-glycerides; Glycerol; Octadecanoic acid |
ID试验 |
NMR |
光谱 |
![](https://www.fao.org/fileadmin/user_upload/jecfa/img/918.gif)
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