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Food safety and quality
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| 香料 |
2-Pyrazinylethanethiol |
| 同义词 |
Pyrazinylethyl mercaptan |
| JECFA评价 |
2001 (Session 57) |
| 质量规格的状况 |
Full |
| 需要信息 |
|
| 化学名称 |
2-Pyrazinylethanethiol |
| JECFA编码 |
795 |
| CAS编码 |
35250-53-4 |
| FEMA编码 |
3230 |
| COE编码 |
2285 |
| FLAVIS编码 |
|
| 分子量 |
140.21 |
| 化学结构式 |
C6H8N2S |
| 物理性状/气味 |
colourless to yellow liquid with a meaty, cabbage, sulfurous odour |
| 溶解度 |
soluble in water, organic solvents, oils |
| 在乙醇中溶解度 |
miscible at room temperature |
| 沸点(C) |
105-110° (20 mm Hg) |
| 检测分钟% |
97% |
| 最大酸价值 |
|
| 折射系数 |
1.553-1.570 |
| 比重 |
1.147-1.157 |
| 其他要求 |
|
| ID试验 |
IR |
| 光谱 |
 
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