العربية
中文
français
Español
Food safety and quality
| share
 

Online Edition: "Combined Compendium of Food Additive Specifications"

Online help  About the data   General specifications for enzymes Analytical Methods (Volume 4)

Additive
Erythrosine
Synonym(s)
CI (1975) No. 45430
CI Food Red 14
FD&C Red No. 3
Specification

Monograph 22 (2018)
  
Monograph 1 (2006)
  
CAS number
16423-68-0
  
Codex GSFA Online
INS number: 127
  

Contact

For questions and feedback, send us an email to [email protected]