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Food safety and quality
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Online Edition: "Combined Compendium of Food Additive Specifications"

Online help  About the data   General specifications for enzymes Analytical Methods (Volume 4)

Synonyms

Ferrous bisglycinate (FE) *
   
Nitre cake (NI) *
   
FD&C Green No. 3 (CI Food Green 3) *
   
Deoxycholic acid (DE) *
   
Glycogenase (GL) *
   
Japan agar (JA) *
   
Rennin (RE) *
   
2-Hydroxybutanedioic acid (HY) *
   
Ammonium glutamate (AM) *
   
Quillaja extract (QU) *
   
Acid maltase (AC) *
   
CI Food Green 4 (CI) *
   
Sylvine (SY) *
   
beta-Butylene glycol (BU) *
   
Tin dichloride (TI) *
   
Monobasic calcium phosphate (MO) *
   
Ethylparaben (ET) *
   
Gum guaiacum (GU) *
   
Gum sterculia (GU) *
   
Modified cellulose (MO) *
   
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