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Food safety and quality
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Online Edition: "Combined Compendium of Food Additive Specifications"

Online help  About the data   General specifications for enzymes Analytical Methods (Volume 4)

Synonyms

Carotenes-natural (CA) *
   
Potash alum (PO) *
   
Cross-linked carboxymethyl cellulose (CR) *
   
CI (1975) No. 75810 (CI) *
   
Calcium disodium edetate (CA) *
   
Citric acid ester of glyceryl monooleate (CI) *
   
CI (1975) No. 75100 (CI) *
   
Disodium dihydrogen diphosphate (DI) *
   
Hydrogenated glucose syrup (HY) *
   
Erythrite (ER) *
   
Orlean (OR) *
   
Sucrose fatty acid esters (SU) *
   
Xylose isomerase (XY) *
   
CI Natural Green 3 (CI) *
   
Calcium disodium EDTA (CA) *
   
Potassium glutamate (PO) *
   
Silica (SI) *
   
Disodium dihydrogen pyrophosphate (DI) *
   
Hydrogenated high maltose-content glucose syrup (HY) *
   
Guar flour (GU) *
   
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