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Food safety and quality
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Online Edition: "Combined Compendium of Food Additive Specifications"

Online help  About the data   General specifications for enzymes Analytical Methods (Volume 4)

Synonyms

Terre orellana (TE) *
   
Quillaja extract (QU) *
   
Myo-Inositol hexakisphosphate 3-phosphohydrolase, EC 3.1.3.8, (MY) *
   
Xylose isomerase (XY) *
   
Vitamin C palmitate (VI) *
   
Lactoglycerides (LA) *
   
Potassium citrate monobasic (PO) *
   
Potassium pyrophosphate (PO) *
   
Ethanol (ET) *
   
Isobutyl alcohol (IS) *
   
Vitamin E (VI) *
   
HOX (HO) *
   
Lecithinase C (LE) *
   
Secondary potassium phosphate (SE) *
   
n-Propyl carbinol (PR) *
   
DL-Lactic acid magnesium salt (DL) *
   
Azogeranine (AZ) *
   
Ethyl ether of diethylene glycol (ET) *
   
D-Glucitol (GL) *
   
Aspartyl protease (AS) *
   
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