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Food safety and quality
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Online Edition: "Combined Compendium of Food Additive Specifications"

Online help  About the data   General specifications for enzymes Analytical Methods (Volume 4)

Synonyms

IMP (IM) *
   
Sodium phosphate (SO) *
   
Lauramide arginine ethyl ester (LA) *
   
Potassium guanylate (PO) *
   
Acid sodium pyrophosphate (AC) *
   
Maltitol syrup powder (MA) *
   
Meso-erythritol (ME) *
   
Annatto G (AN) *
   
Oleoresin paprika (OL) *
   
alpha-1,6-glucan hydrolase (GL) *
   
Tributyrase (TR) *
   
Potassium bicarbonate (PO) *
   
Calcium glutamate (CA) *
   
CI Food Yellow 4 (CI) *
   
Ethyl ethanoate (ET) *
   
Isopropyl carbinol (IS) *
   
Sorbitan laurate (SO) *
   
Tributyrase (TR) *
   
CI pigment black 11 (CI) *
   
Phosphoric acid, ammonium iron(II) salt (PH) *
   
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