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Food safety and quality
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Online Edition: "Combined Compendium of Food Additive Specifications"

Online help  About the data   General specifications for enzymes Analytical Methods (Volume 4)

Synonyms

Malt (MA) *
   
Acid protease from Bacillus cereus (AC) *
   
CI (1975) No. 42053 (CI) *
   
CI (1975) No. 16185 (CI) *
   
Crospovidone (CR) *
   
Polysorbate 65 (PO) *
   
Blue stone (BL) *
   
Sodium 5'-inosinate (SO) *
   
Chinese isinglass (CH) *
   
Cyclooctaamylose (CY) *
   
Terre orellana (TE) *
   
L-Methyltetrahyrofolate, calcium salt (ME) *
   
Monomagnesium dihydrogen diphosphate (MO) *
   
Ptyalin (PT) *
   
Potassium triphosphate (PO) *
   
Cellulose gum (CE) *
   
Eno (EN) *
   
Peruvian carob (PE) *
   
Cyclamic acid (CY) *
   
Gluconolactone (GL) *
   
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