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Food safety and quality
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Online Edition: "Combined Compendium of Food Additive Specifications"

Online help  About the data   General specifications for enzymes Analytical Methods (Volume 4)

Synonyms

n-Propanol (PR) *
   
Potassium citrate (PO) *
   
Maddrell's salt (MA) *
   
Ethylformic acid (ET) *
   
Tartaric, acetic and fatty acid esters of glycerol, mixed (TA) *
   
Iron oxide black (IR) *
   
Iron(II) ammonium phosphate (IR) *
   
Sodium ribonucleotides (SO) *
   
Chalk (CH) *
   
GMS (for glyceryl monostearate) (GM) *
   
CI Natural Yellow 6 (CI) *
   
IMP (IM) *
   
Isoamyl ethanoate (IS) *
   
Tetrahydroxybutane (TE) *
   
CI (1975) 75120 (Natural Orange 4) (CI) *
   
L-5-MTHF-Ca (MT) *
   
Liquid petrolatum (LI) *
   
Xylose isomerase (XY) *
   
CI (1975) No. 40825 (CI) *
   
Gum karaya (GU) *
   
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