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Food safety and quality
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Online Edition: "Combined Compendium of Food Additive Specifications"

Online help  About the data   General specifications for enzymes Analytical Methods (Volume 4)

Synonyms

CI (1975) No. 75810 (CI) *
   
Citric acid ester of glyceryl monooleate (CI) *
   
CI (1975) No. 75100 (CI) *
   
Disodium dihydrogen diphosphate (DI) *
   
Hydrogenated glucose syrup (HY) *
   
Erythrite (ER) *
   
Orlean (OR) *
   
Sucrose fatty acid esters (SU) *
   
White mineral oil (WH) *
   
Xylose isomerase (XY) *
   
n-Butyl alcohol (BU) *
   
Lactic acid esters of mono- and diglycerides (LA) *
   
Sylvite (SY) *
   
Tetrapotassium diphosphate (TE) *
   
Alcohol (AL) *
   
IBA (IB) *
   
Stearyl palmityl tartrate (ST) *
   
Benzoyl superoxide (BE) *
   
Phospholipase C (PH) *
   
Potassium 5'-guanylate (PO) *
   
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