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Food safety and quality
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Online Edition: "Combined Compendium of Food Additive Specifications"

Online help  About the data   General specifications for enzymes Analytical Methods (Volume 4)

Synonyms

SAIB (SA) *
   
Milk-clotting enzyme (MI) *
   
alpha-Dextrin (DE) *
   
beta-1,4-D-Xylan xylanohydrolase (XY) *
   
Styrax tonkinensis (ST) *
   
FD&C Green 3 (FD) *
   
CI (1975) No. 16185 (CI) *
   
Crospovidone (CR) *
   
Polysorbate 65 (PO) *
   
Soluble saccharin (SO) *
   
Monocalcium benzoate (MO) *
   
CI Natural Yellow 5 (CI) *
   
Gum guaiac (GU) *
   
D-lyxo-Hexulose (HE) *
   
alpha-asparaginase (AS) *
   
Blue stone (BL) *
   
Ptyalin (PT) *
   
Potassium triphosphate (PO) *
   
Cellulose gum (CE) *
   
BCD (BC) *
   
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