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Food safety and quality
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Online Edition: "Combined Compendium of Food Additive Specifications"

Online help  About the data   General specifications for enzymes Analytical Methods (Volume 4)

Synonyms

D-Mannitol (MA) *
   
Methylacetic acid (ME) *
   
Magnesium carbonate hydroxide (MA) *
   
Limit dextrinase (LI) *
   
Calcium silicoaluminate (CA) *
   
Dipotassium acid phosphate (DI) *
   
CI (1975) No. 73015 (CI) *
   
Glycerin fatty acid esters (GL) *
   
Cyclomalthexaose (CY) *
   
beta-D-Xylanase (XY) *
   
Muscovite (MU) *
   
Sodium inosinate (SO) *
   
Amyl acetate (AM) *
   
gamma-CD (CD) *
   
Nisin preparation (NI) *
   
Sodium aluminosilicate (SO) *
   
CI Food Orange 6 (CI) *
   
CI Food Green 3 (CI) *
   
Guaiac gum (GU) *
   
Talcum (TA) *
   
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