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Food safety and quality
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Online Edition: "Combined Compendium of Food Additive Specifications"

Online help  About the data   General specifications for enzymes Analytical Methods (Volume 4)

Synonyms

Potassium tripolyphosphate (PO) *
   
Casein-sodium (CA) *
   
beta-Cyclodextrin (CY) *
   
Dimethylketone (DI) *
   
Sodium hyposulfite (SO) *
   
CI (1975) 75120 (Natural Orange 4) (CI) *
   
Food Green S (FO) *
   
2-hydroxybutane (NE) *
   
CI Pigment Red 57 (CI) *
   
n-Propanol (PR) *
   
Potassium citrate (PO) *
   
Maddrell's salt (MA) *
   
Ethylformic acid (ET) *
   
Tartaric, acetic and fatty acid esters of glycerol, mixed (TA) *
   
beta-Xylanase (XY) *
   
Pullulan alpha-1,6-glucanohydrolase (PU) *
   
Sodium ribonucleotides (SO) *
   
Sal ammoniac (SA) *
   
Diastase (DI) *
   
Tribasic sodium phosphate (TR) *
   
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