|
Food safety and quality
|
|
|
| |
| Flavouring |
Cyclohexyl acetate |
| Synonym(s) |
Cyclohexane acetate |
| Latest JECFA evaluation |
2002 (Session 59) |
| Status of specification |
Full |
| Information required |
|
| Chemical name |
Cyclohexyl acetate |
| JECFA number |
1093 |
| CAS number |
622-45-7 |
| FEMA number |
2349 |
| COE number |
217 |
| FLAVIS number |
|
| Molecular weight |
142.19 |
| Chemical formula |
C8H14O2 |
| Physical form/odour |
Oily liquid; odour reminiscent of amyl acetate |
| Solubility |
Insoluble in water; miscible in ether |
| Solubility in ethanol |
Miscible at room temperature |
| Boiling point (°C) |
175-177° |
| Assay min % |
98% |
| Acid value max |
1 |
| Refractive index |
1.436-1.443 |
| Specific gravity |
0.971-0.978 |
| Other requirements |
|
| ID Test |
NMR |
| Spectrum |
 
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