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Food safety and quality
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| Flavouring |
6-Methylquinoline |
| Synonym(s) |
p-Methylquinoline;p-Toluquinoline |
| Latest JECFA evaluation |
2004 (Session 63) |
| Status of specification |
Full |
| Information required |
|
| Chemical name |
6-Methylquinoline |
| JECFA number |
1302 |
| CAS number |
91-62-3 |
| FEMA number |
2744 |
| COE number |
|
| FLAVIS number |
14.042 |
| Molecular weight |
143.19 |
| Chemical formula |
C10H9N |
| Physical form/odour |
Colourless oily liquid; Pungent heavy quinoline-like odour |
| Solubility |
Soluble in benzene and ether; Slightly soluble in water |
| Solubility in ethanol |
Soluble |
| Boiling point (°C) |
259° |
| Assay min % |
98% |
| Acid value max |
1 |
| Refractive index |
1.611-1.617 |
| Specific gravity |
1.060-1.066 |
| Other requirements |
|
| ID Test |
NMR |
| Spectrum |
 
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