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Online Edition: "Specifications for Flavourings"

Flavouring Benzyl ethyl ether
Synonym(s) Ethyl benzyl ether
Latest JECFA evaluation 2003 (Session 61)
Status of specification Full
Chemical name (Ethoxymethyl)benzene
JECFA number 1252
CAS number 539-30-0
FEMA number 2144
COE number
FLAVIS number 03.003
Molecular weight 136.19
Chemical formula C9H12O
Physical form/odour colourless oily liquid with a powerful, fruity, rather sharp aroma
Solubility Insoluble in water; soluble in oils
Solubility in ethanol soluble
Boiling point (°C) 186-187°
Assay min % 98%
Acid value max 1
Refractive index 1.493-1.498
Specific gravity 0.947-0.951 (20°)
Other requirements
ID Test NMR
Spectrum