Food safety and quality
| share
 

Online Edition: "Specifications for Flavourings"

Flavouring Cinnamyl isobutyrate
Synonym(s) Cinnamyl 2-methylpropanoate;3-Phenyl-2-propen-1-yl isobutyrate
Latest JECFA evaluation 2000 (Session 55)
Status of specification Full
Chemical name Cinnamyl isobutyrate
JECFA number 653
CAS number 103-59-3
FEMA number 2297
COE number 496
FLAVIS number
Molecular weight 204.27
Chemical formula C13H16O2
Physical form/odour Colourless to yellowish liquid, sweet, balsamic fruity odour
Solubility insoluble in water; soluble in oils
Solubility in ethanol miscible
Boiling point (°C) 254°
Assay min % 96%
Acid value max 3
Refractive index 1.520-1.528
Specific gravity 1.005-1.014
Other requirements
ID Test IR
Spectrum