Food safety and quality: details

Flavouring	2-(((3-(2,3-Dimethoxyphenyl)-1H-1,2,4-triazol-5-yl)thio)methyl)pyridine
Synonym(s)	2-((5-(2,3-dimethoxyphenyl)-2H-1,2,4-triazol-3-ylthio)methyl)pyridine
Latest JECFA evaluation	2018 (Session 86)
Status of specification	Full
Information required
Chemical name	Pyridine, 2-(((3-(2,3-dimethoxyphenyl)-1H-1,2,4-triazol-5-yl)thio)methyl)
JECFA number	2235
CAS number	902136-79-2
FEMA number	4798
COE number
FLAVIS number
Molecular weight	328.39
Chemical formula	C16H16N4O2S
Physical form/odour	White to off-white solid
Solubility	Soluble in phosphate buffer, pH 7.1 (0.30 mM)
Solubility in ethanol	Soluble
Boiling point (°C)
Assay min %	>98 %
Acid value max
Refractive index	NA
Specific gravity	NA
Other requirements	mp: 114.0 - 116.0º
ID Test	MS, 1H-NMR, 13C-NMR, IR
Spectrum