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Online Edition: "Specifications for Flavourings"
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About the data
Analytical Methods (Volume 4)
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Flavouring
Ethyl-2-(4-hydroxy-3-methoxy-phenyl)acetate
Synonym(s)
Ethyl homovanillate; Ethyl 4-hydroxy-3-methoxyphenylacetate; Benzeneacetic acid, 4-hydroxy-3-methoxy-, ethyl ester; 4-hydroxy-3-methoxyphenylacetic acid ethyl ester
Latest JECFA evaluation
(Session 96)
Status of specification
Full
Information required
Chemical name
Ethyl-2-(4-hydroxy-3-methoxy-phenyl)acetate
JECFA number
2274
CAS number
60563-13-5
FEMA number
4810
COE number
FLAVIS number
Molecular weight
210.23
Chemical formula
C11H14O4
Physical form/odour
Solid
Solubility
Insoluble
Solubility in ethanol
Boiling point (°C)
Assay min %
95%
Acid value max
Refractive index
Specific gravity
Other requirements
M.P. 44-47 °C
ID Test
HNMR, IR, MS
Spectrum