Food safety and quality
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Flavouring |
Acetophenone |
Synonym(s) |
Acetylbenzene;Methyl phenyl ketone;Phenyl methyl ketone |
Latest JECFA evaluation |
2001 (Session 57) |
Status of specification |
Full |
Information required |
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Chemical name |
Acetophenone |
JECFA number |
806 |
CAS number |
98-86-2 |
FEMA number |
2009 |
COE number |
138 |
FLAVIS number |
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Molecular weight |
120.15 |
Chemical formula |
C8H8O |
Physical form/odour |
colourless liquid which will solidify at 20°C |
Solubility |
very slightly soluble in water; soluble in organic solvents, oils |
Solubility in ethanol |
miscible above 20� |
Boiling point (°C) |
202° |
Assay min % |
98% |
Acid value max |
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Refractive index |
1.530-1.535 |
Specific gravity |
1.022-1.028 |
Other requirements |
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ID Test |
IR |
Spectrum |
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