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Inocuidad y calidad de los alimentos
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| Aromatizante |
2-Methylbutyl 3-methyl-2-butenoate |
| Sinónimos(s) |
2-Methylbutyl 3-methyl-2-senecioate |
| Última evaluación del JECFA |
2008 (Session 69) |
| Estado de la Especificación |
Full |
| Información necesaria |
|
| Nombre químico |
2-Methylbutyl 3-methyl-2-butenoate |
| Número del JECFA |
1816 |
| Número del CAS |
97890-13-6 |
| Número de la FEMA |
4306 |
| Número del COE |
|
| Número FLAVIS |
|
| Peso molecular |
170.25 |
| Fórmula química |
C10H18O2 |
| Forma física/olor |
Colourless liquid; Floral fruity aroma |
| Solubilidad |
Sparingly soluble in water; soluble in triacetin and propylene glycol |
| Solubilidad en etanol |
Soluble |
| Punto de ebullición (°C) |
57-60° (3.5 mm Hg) |
| Ensayo % mín. |
98% |
| Índice de acidez máx. |
|
| Índice de refracción |
1.451-1.461 |
| Peso específico |
0.881-0.891 |
| Otros requisitos |
|
| Prueba de identificación |
HNMR MS |
| Espectro |
 
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![](../typo3conf/ext/dyna_fef/download.php?dfile=/work/htdocs/disseminationtypo3/web/fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1816-hnmr.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1816-hnmr.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1816-ms.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1816-ms.gif" width="60px;"></a><br>&dname=<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1816-hnmr.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1816-hnmr.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1816-ms.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1816-ms.gif" width="60px;"></a><br> "Download")
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