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Sécurité sanitaire et qualité des aliments
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| Aromatisant |
l-Menthyl (R,S)-3-hydroxybutyrate |
| Synonyme(s) |
|
| Evaluation la plus récente du JECFA |
2008 (Session 69) |
| Statut de la spécification |
Full |
| Informations requises |
|
| Nom chimique |
3-Hydroxybutanoic acid 5-methyl-2-(1-methylethyl)cyclohexyl ester |
| Numéro JECFA |
1855 |
| Numéro CAS |
108766-16-1 |
| Numéro FEMA |
4308 |
| Numéro COE |
|
| Numéro FLAVIS |
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| Poids moléculaire |
242.35 |
| Formule chimique |
C14H26O3 |
| Aspect physique/odeur |
Colourless liquid; Cool minty aroma |
| Solubilité |
Slightly soluble in water; very soluble in corn oil, hexane, ether, chloroform and acetone |
| Solubilité dans l’éthanol |
Soluble |
| Point d’ébullition (°C) |
95-97° (0.5 mm Hg) |
| Dosage % |
95% |
| Acidité max |
|
| Indice de réfraction |
1.454-1.464 |
| Densité |
0.972-0.985 |
| Autres prescriptions |
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| Essai d’identification |
HNMR IR |
| Spectre |
 
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![](../typo3conf/ext/dyna_fef/download.php?dfile=/work/htdocs/disseminationtypo3/web/fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1855-hnmr.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1855-hnmr.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1855-ir.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1855-ir.gif" width="60px;"></a><br>&dname=<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1855-hnmr.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1855-hnmr.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1855-ir.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1855-ir.gif" width="60px;"></a><br> "Download")
![](fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1855-hnmr.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1855-hnmr.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1855-ir.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1855-ir.gif" width="60px;"></a><br>)